Essays about: "kött"

Showing result 21 - 25 of 224 essays containing the word kött.

  1. 21. Raman spectroscopy in neurosurgery

    University essay from Luleå tekniska universitet/Institutionen för teknikvetenskap och matematik

    Author : Saga Bergqvist; [2020]
    Keywords : Raman spectroscopy; brain tumor; diagnosis;

    Abstract : Brain tumors or brain cancer is a disease than affects people of all ages. The median age of a person living with a brain tumor is 60 years, it is however a disease that affects children and young adults in high grade. READ MORE

  3. 22. Public school catering's role in the transition towards a sustainable food system : opportunities of serving more legumes and less meat

    University essay from SLU/Dept. of People and Society

    Author : Linnea Stolt; [2020]
    Keywords : agroecology; public catering; school meals; dietary choice; legumes; public procurement; education;

    Abstract : Public catering can have a considerable environmental and educational impact. A scenario of more legume and less meat consumption in Sweden was in the present study used as a tool to explore the possibilities of Swedish public school meals to become more sustainable. READ MORE

  4. 23. För- och nackdelar med köttkonsumtion : en sammanställning av de möjliga konsekvenserna med kött i människans diet, ur ett västerländskt perspektiv

    University essay from SLU/Department of Molecular Sciences

    Author : Moa Rönnhagen; [2020]
    Keywords : kött; näring; hälsa; klimat; miljö och kultur;

    Abstract : Att livsmedel tar upp en stor del av människans liv är grundläggande och förståelsen för att det även har så stor betydelse på vår hälsa, miljö och klimatet, är en förutsättning för att framtida generationer ska kunna leva utan hunger och fattigdom. Köttkonsumtionen i västvärlden bygger framförallt på rekommendationer som tagits fram av världshälsoorganisationen samt respektive lands motsvarighet till Livsmedelsverket. READ MORE

  5. 24. I choose Swedish! Or do I? : a case study at supermarkets concerning how managers market food produced in Sweden

    University essay from SLU/Dept. of Economics

    Author : Michaela Lagerqvist; Saga Sjöling; [2020]
    Keywords : sustainable marketing strategies; Swedish food; nudging; 4C’s; labeling; sustainability; ICA; locally produced food; dairy; meat;

    Abstract : In Sweden, the population is encouraged to choose food produced in Sweden. This is encouraged since food produced in Sweden includes many sustainable advantages like Sweden’s good conditions for cultivation, the food is produced in a safe way with low antibiotic use and good animal welfare. READ MORE

  6. 25. The fate of flesh : A study of the second and third century CE Christian perception of the body

    University essay from Uppsala universitet/Antikens kultur och samhällsliv

    Author : Nicoline Odergren; [2020]
    Keywords : Christian; body; flesh; Paul; soul; deadness; kristen; kropp; kött; Paulus; själ; dödhet;

    Abstract : This paper studies the perception of the Christian body during the second and third centuries CE. It engages with this question with the aid of early Christian literature from this time period, additionally containing a particular focus on how the Pauline theology of the body influenced later Christian bodily conceptions. READ MORE