Essays about: "kaninkött"

Showing result 1 - 5 of 6 essays containing the word kaninkött.

  1. 1. Ungdomars acceptans av tre olika produktionssystem för kaninkött

    University essay from SLU/Dept. of Anatomy, Physiology and Biochemistry

    Author : Saga Gunnarsson; [2022]
    Keywords : kaninkött; produktionssystem; konsument; acceptans;

    Abstract : Global meat consumption is getting more unsustainable. One way to counteract this is to change the type of meat that is consumed. Rabbit meat has a lower climate impact than many other types of meat. Growth of the rabbit meat industry may therefore be desirable development. READ MORE

  3. 2. Gender related differences in rabbit meat quality

    University essay from SLU/Department of Molecular Sciences

    Author : Jonna Linnéa Skoglund; [2021]
    Keywords : rabbit; Oryctolagus cuniculus; meat quality; gender;

    Abstract : The interest in rabbit meat for human consumption is increasing in Sweden due to its good nutritional value and environmental sustainability. To meet the new interest and to optimize the production of rabbit meat it is important to know the fundamental of rabbit meat quality and what factors affecting it. READ MORE

  4. 3. Kaninkött : ett hållbart alternativ?

    University essay from SLU/Department of Molecular Sciences

    Author : Elisabet Henriksson; [2019]
    Keywords : kaninkött; hållbarhet; hälsa; klimat;

    Abstract : Köttkonsumtionen stiger i världen, både i länder som tidigare haft stor köttkonsumtion, och i länder där konsumtionen tidigare varit begränsad av ekonomiska skäl men där befolkningen nu har råd att köpa kött i större utsträckning. Köttkonsumtionen stiger i både absoluta och relativa termer. READ MORE

  5. 4. Produktionsuppföljning inom slaktkaninsproduktion

    University essay from SLU/Dept. of Biosystems and Technology (from 130101)

    Author : Vega Axelsson; [2017]
    Keywords : slaktkanin; produktionsuppföljning; kaninproduktion; kaninkött; nyckeltal; slaktkaninsproduktion;

    Abstract : Efterfrågan på kaninkött växer och i takt med det växer även gårdarna som producerar kaninkött. När djurantalet ökar är det viktigt att ha en god kontroll på sina djur både ur avels- och produktionssynpunkt. READ MORE

  6. 5. Kaninen som produktionsdjur

    University essay from SLU/Dept. of Animal Breeding and Genetics

    Author : Matilda Eriksson; [2013]
    Keywords : Kanin; produktion; kött; utfodring; hälsa;

    Abstract : The purpose of this report was to obtain an overview of rabbit meat production in the world, in terms of breeding and feeding. It examines how different feed components contribute to the health of the rabbit as well as the quality of the carcass, and the breeding strategies that are most common in the major producing countries. READ MORE