Essays about: "lokal livsmedelsproduktion"
Showing result 1 - 5 of 11 essays containing the words lokal livsmedelsproduktion.
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1. Kommunalt främjande av livsmedelsproduktion ur ett norrbottniskt perspektiv : fallet Piteå kommun
University essay from SLU/Dept. of Landscape Architecture, Planning and Management (from 130101)Abstract : .... READ MORE
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2. Matlandskap : om kommuners fysiska planering för hållbara livsmedelssystem
University essay from SLU/Dept. of Landscape Architecture, Planning and Management (from 130101)Abstract : Food production and land use could be blamed for a lot of the global environmental issues present in todays society. With an ever increasing global population and steadily increasing effects of climate change, which threaten our crops, there is likely potential for issues to increase in scope and severity. READ MORE
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3. Mapping Sweden’s regional food strategies : An analysis of resilience and food security
University essay from KTH/Hållbar utveckling, miljövetenskap och teknikAbstract : Global changes such as climate change and population growth, and unexpected shocks and stresses such as natural disasters, and economic and political crises, are factors leading to an increased pressure on the food system. In order to approach these issues, the concept of resilience may be used, looking at how well the system is able to withstand and adapt to changes over time and provide food security during such crises. READ MORE
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4. Lokalproducerade livsmedel och bygdegemenskap : en studie om hur kommuntjänstepersoner och lantbrukare i Vingåkers kommun förhåller sig till närproducerat och ekologisk produktion
University essay from SLU/Dept. of Urban and Rural DevelopmentAbstract : Enligt Sveriges nationella livsmedelsstrategi ska den totala livsmedelsproduktionen i Sverige öka. Strategin ska bland annat bidra till att närproducerade- och ekologiska livsmedel ökar. Bland målen i livsmedelsstrategin finns också ett mål om att 60 procent av maten som serveras inom kommunala verksamheter ska vara ekologisk till 2030. READ MORE
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5. Sense and nonsense of localized food systems : a case study of food manufacturing in Leipzig
University essay from SLU/Department of Molecular SciencesAbstract : Purpose: Foods from localized food system approaches have become increasingly popular in recent years. There remains scholarly debate about the added value of such approaches, however. READ MORE