Essays about: "milk fractions"
Showing result 1 - 5 of 13 essays containing the words milk fractions.
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1. Characterization of potato protein and its calcium binding capacity
University essay from Lunds universitet/Beräkningskemi; Lunds universitet/Tillämpad biokemiAbstract : Calcium is essential for the human body as it has functions in the nervous system, bones and formation of teeth. Deficiency in this important nutrient can be detrimental to health and cause life-long issues. Calcium can be found in various foods, like dairy products, but certain plant-based alternatives to milk needs to be fortified with calcium. READ MORE
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2. Suspensions of Calcium Phosphate : Interactions of milk proteins to hydroxyapatite
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : Capolac is a product containing hydroxyapatite (HA) from Arla Food Ingredients, to be used for calcium fortification. The adsorption of casein and whey proteins onto the Capolac was investigated, aiming to solve the sedimentation problem of this insoluble calcium phosphate. READ MORE
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3. PREPARATION AND CHARACTERIZATION OF BOVINE MEAT AND MILK FACTOR VESICLES/PARTICLES & IDENTIFICATION OF MSBI1 REP INTERACTING PROTEINS
University essay from Uppsala universitet/Institutionen för medicinsk biokemi och mikrobiologiAbstract : Introduction: Bovine meat and milk factors (BMMF) frequently isolated from bovine meat and milk, are discussed as putative causative agents for breast, colon and possibly other cancers. The hypothesis was formulated based on earlier correlative studies indicating that BMMFs could indirectly trigger inflammation, accumulate mutational events via reactive oxygen and nitrogen species production which eventually provokes tumor formation. READ MORE
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4. Effects of red and blue LED light on feed intake, feed selection and milk yield in dairy cows
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : The aim of this study was to evaluate how red and blue LED light during the daytime affects dry matter intake, feed selection, and milk yield in dairy cows. Ten multipa-rous pregnant Swedish Red cows in post-peak lactation were used. Cows were housed in a tie stall barn. READ MORE
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5. Utfodring med kompakt fullfoder : effekter på mjölkkors beteende, tidsbudget och mjölkproduktion
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : Kompakt fullfoder (C-TMR) är ett nytt sätt att blanda fullfoder. Vid foderberedningen blandas kraftfoder och vatten med avsikt att göra foderblandningen homogen så att korna inte kan sortera ut enskilda foderpartiklar. READ MORE