Essays about: "milk"

Showing result 21 - 25 of 971 essays containing the word milk.

  1. 21. Characterization of potato protein and its calcium binding capacity

    University essay from Lunds universitet/Beräkningskemi; Lunds universitet/Tillämpad biokemi

    Author : Signe König; Erika Thomson; [2023]
    Keywords : Patatin; Calcium; Food supplement; Calcium Assay; Alcalase; potato protein; Applied biochemistry; Biology and Life Sciences; Technology and Engineering;

    Abstract : Calcium is essential for the human body as it has functions in the nervous system, bones and formation of teeth. Deficiency in this important nutrient can be detrimental to health and cause life-long issues. Calcium can be found in various foods, like dairy products, but certain plant-based alternatives to milk needs to be fortified with calcium. READ MORE

  2. 22. Fouling modelling in a UHT unit based on plant data.

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Thai Lam; [2023]
    Keywords : UHT; dairy; tubular heat exchanger; fouling development; fouling removal; food engineering; Technology and Engineering; Agriculture and Food Sciences;

    Abstract : Heat treatment of dairy products is essential for food safety, one way to perform this is ultra-high temperature (UHT) processing. During the process, macronutrients and minerals form fouling deposits which impairs heat transfer. Eventually the fouling needs to be removed chemically by alkaline and acidic detergents. READ MORE

  3. 23. Swedish “tofu” from faba beans : a textural and structural analysis

    University essay from SLU/Department of Molecular Sciences

    Author : Saga Preis; [2023]
    Keywords : Tofu; faba bean; Vicia faba; texture; microstructure;

    Abstract : Tofu, a traditional soybean product, is a popular plant-based alternative which could potentially be produced from Swedish-grown faba beans (Vicia faba L.). The aim of this project was to asses the viability of producing a tofu-like faba bean product using food grade gypsum (calcium sulphate) as coagulant. READ MORE

  4. 24. Förstå viktiga faktorer kring strategisk planering inför expansion av mjölkproduktion

    University essay from SLU/Dept. of People and Society

    Author : Johan Larm; [2023]
    Keywords : Strategi; planeringsprocess; mjölkföretag; the fuzzy front end modell;

    Abstract : För att säkerställa livsmedelsförsörjning i ett land är lantbruket helt fundamentalt. Sveriges befolkning har ökat samtidigt som livsmedelsproduktionen minskat. Stor potential finns för att öka den inhemska livsmedelsproduktionen. READ MORE

  5. 25. Profitability of optimizing biogas production in dairy farms : an experimental case study of a Swedish dairy farm´s usage of nitrogen in digestate as a nutrient resource for crop production

    University essay from SLU/Dept. of Economics

    Author : Nils Hermansson; Albin Åkerblom; [2023]
    Keywords : biogas; optimization; profitability; economic effects; organic; conventional; agriculture; dairy farms; digestate; nitrogen; biogas; optimering; lönsamhet; ekonomiska effekter; ekologiskt; konventionellt; lantbruk; mjölkgårdar; rötrester; kväve;

    Abstract : Biogas has the potential to be a contributor to sustainable energy for electricity, fuel, and heating. Because of that, there are different alternatives for biogas plants. In this study, a farm-based biogas plant for electricity production has been of interest. READ MORE