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Showing result 1 - 5 of 269 essays matching the above criteria.
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1. Optimization of Solid-State Fermentation process for brown seaweed using LAB and characterization of the products
University essay from Lunds universitet/Bioteknik (CI); Lunds universitet/Bioteknik (master)Abstract : Fermentation has played a vital role in human history, offering solutions for food preservation, culinary diversity, and the creation of diverse and flavorful foods and beverages. Its importance continues today, both in traditional practices and in modern industrial applications. READ MORE
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2. Kaolin-based coating colors with different rheological and water retention properties : Runnability on a lab-and pilot scale
University essay from Karlstads universitet/Institutionen för ingenjörs- och kemivetenskaper (from 2013)Abstract : Food packaging plays a crucial role in protecting and storing food to keep the products fresh and reduce waste. There is a need to increase the number of paper packages in the food industry to meet the growing demand. READ MORE
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3. Exhaust system for hydrogen fuelled combustion engines: effect of high-water content on the SCR vanadium catalyst
University essay from KTH/Skolan för industriell teknik och management (ITM)Abstract : Transportation represents a key secot in the journey towards a greener future, and alternative solutions are needed to meet the decarbonaisation need. Hydrogen internal combustion engines could represent a solution in the short-term, allowing for emission reduction with limited modification to the already existing traditional combustion engines. READ MORE
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4. IMPACT OF GREEN WALLS ON INDOOR AIR HUMIDITY
University essay from Lunds universitet/Institutionen för arkitektur och byggd miljö; Lunds universitet/Avdelningen för Energi och byggnadsdesignAbstract : This thesis presents a case study of an indoor Green Wall (GW) installed in an office building in Malmö, Sweden. The study analyzed the effect of the GW on air humidity during low temperature and dry moisture outdoor conditions. READ MORE
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5. Evaluation of five hardwood species from Zambia to produce fuel pellets for cooking purposes : Study with a single pellet press including pellet production, post production testing and X-ray examinations
University essay from Karlstads universitet/Avdelningen för energi-, miljö- och byggteknikAbstract : 81% of the population in sub-Saharan Africa relies on charcoal and firewood to cover their energy needs for cooking. In Africa charcoal is usually produced by burning tree in a traditional kilns and then the food is cooked with a carbon-fired stoves indoors. READ MORE