Essays about: "oat-base"

Found 2 essays containing the word oat-base.

  1. 1. Effect of Oat drinks differing in lipid composition on postprandial glucose response and appetite variables in healthy subjects

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Hanaa Hussein; Aishwarya Venkateshan; [2019]
    Keywords : Food chemistry; Oats; Food technology; Applied nutrition; Industriell näringslära; Livsmedelskemi; Technology and Engineering;

    Abstract : Introduction: Obesity and health complications surrounding it have been on rise for a long time due to various factors where lifestyle is one of the most certain causes. Individuals following poor diet, specifically the western pattern diet or anything that comprises an excess of sugars and fats are prone to cardiometabolic diseases. READ MORE

  2. 2. Stress test methods : a potential approach to hurry up shelf-life tests on oat products

    University essay from SLU/Dept. of Food Science

    Author : Klara Stenmark; [2013]
    Keywords : ASLT; Q10- modeling; indirect conditions; oat-base; oat quality assurance; Arrhenius equation;

    Abstract : The aim of this Master’s thesis was to find out more about the delimiting quality- and shelf-life parameters over time for liquid oat-based products. According to that, to present applicable subjective and objective shelf-life test approaches at accelerated conditions. READ MORE