Essays about: "pellet mills"
Showing result 1 - 5 of 6 essays containing the words pellet mills.
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1. Pathways for a Sustainable Treatment of Biomass Residue at Palm Oil Mills: the Case of Indonesia
University essay from KTH/EnergiteknikAbstract : Utöver att palmoljeindustrin producerar den mest konsumerade vegetabiliska oljan i världen skapar den också en betydande mängd biomassavfall. Det finns consensus över att användning utav detta biomassanavfall för energiproduktion har en betydande potential. READ MORE
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2. Long-term supply contracts in bioenergy
University essay from SLU/Southern Swedish Forest Research CentreAbstract : A review was made of the current and past use of long-term supply contracts in the forestry, coal, and natural gas industries to assess the applicability of long-term supply contracts in bioenergy and why they are not prevalent. To assess past use, an extensive literature review was undertaken. READ MORE
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3. An investigation of new markets for the bagasse in Cuban sugar mills
University essay from KTH/EnergiteknikAbstract : Historically, the production and exportation of sugar have been of immense significance for Cuba and although sugar remains to be the product of most vitality in the mills the diversification of sugar cane usage is now of a greater extent. This development has resulted in an increased production and consequently the mills provide by-products in a more considerable degree. READ MORE
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4. The state of the Latvian wood pellet industry : a study on production conditions and international competitiveness
University essay from SLU/Dept. of Forest ProductsAbstract : In the last decade, member states of the European Union have adopted a range of measures to decrease the dependency on fossil fuels. This has led to an increased use of biomass in heat and power production. In some countries, the lack of forest resource has led to large scale power producers importing their biomass needs. READ MORE
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5. Salmonella prevalence in the poultry feed industry in Pakistan
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : Abstract One of the leading causes of food borne infections in the world is due to Salmonella by con-suming poultry products including eggs and meat. According to US Food and Drug Admin-istration (2009), 2 to 4 million cases of Salmonellosis in humans occur every year only in US. READ MORE