Essays about: "plant-based diet"

Showing result 11 - 15 of 43 essays containing the words plant-based diet.

1. 11. Tackling climate change with gamification : Exploring the perceived usefulness of design elements as a motivator to shift towards a more plant-based diet

   University essay from Högskolan i Skövde/Institutionen för informationsteknologi

   Author : Helga Budai-Bedő; [2022]
   Keywords : Serious games; climate crisis; gamification; plant-based diet;

   Abstract : One of several ways mankind can collectively do in order to fight the climate crisis and contribute to the mitigation of greenhouse gas emissions is by switching to a more plant-based diet. Serious games and various gamification tools have been used to raise awareness of current problems and motivate individuals to shift to a more “pro environmental” behaviour. READ MORE

3. 12. The Popeye Paradox: Understanding Barriers to Plant-Based Consumption Maintained by Masculine Identities A Phenomenological Study on Dutch Vegan Bodybuilders

   University essay from Lunds universitet/Företagsekonomiska institutionen

   Author : Iris Martine Theresia Arts; Siannie Quartero; [2022]
   Keywords : Plant-Based Consumption; Gender Identity Maintenance; Stigma; Legitimization; Lifestyle Transitioning; Hyper-Masculinity; Z-MET; Business and Economics;

   Abstract : Purpose: A Contribution to the understanding of plant-based consumption by researching how bodybuilders navigate identity issues associated with a plant-based diet. Theoretical Perspective: We take on a consumer culture theory perspective by researching identity theory, stigma, lifestyle transitioning, and legitimization strategies of the subculture. READ MORE

4. 13. Gelling properties of milk gels using rennet as a coagulant

   University essay from Lunds universitet/Livsmedelsteknik och nutrition (master); Lunds universitet/Bioteknik (master)

   Author : Dragos Voicu; Elin Bengtsson; [2022]
   Keywords : gelation; rennet; milk; food technology; biotechnology; Technology and Engineering;

   Abstract : As the consumption of dairy is a common staple in the Nordic and European diet and culture, better understanding of the dairy industry as a whole, and especially the cheese industry is needed to aim for a more sustainable production. This project aims to offer an extended approach on the rennet coagulation of milk, analysing the gelling properties of skim milk samples at different pH values (5. READ MORE

5. 14. Persuasive discourse in videos related to sustainable eating : What are identifiable rhetorical elements used in the YouTube videos related to sustainability?

   University essay from Jönköping University/HLK, Medie- och kommunikationsvetenskap

   Author : Umar Zaidi; [2022]
   Keywords : Sustainable eating; Meatless eating; Plant-based diet; Persuasive discourse; YouTube videos.;

   Abstract : Sustainable communication is intensively being done through social media platforms such as YouTube to create awareness among people. It is imperative to encourage people to adopt sustainable eating to have better health and a better environment—this research study aimed at analyzing the persuasive discourse in videos related to sustainable eating on YouTube. READ MORE

6. 15. Effect of High-Pressure Homogenization and Heat Treatment on the Emulsification Properties of Oat Protein Concentrate

   University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

   Author : Annette Kägu; [2022]
   Keywords : oat proteins; high-pressure homogenisation; emulsions; food technology; Technology and Engineering;

   Abstract : This master thesis project was performed in collaboration with an agricultural cooperative Lantmännen Oats AB, who has developed a dry protein powder concentrate PrOatein™. The powder consists of oat proteins, dextrins, lipids and β-glucans. READ MORE