Essays about: "protein feed"
Showing result 6 - 10 of 283 essays containing the words protein feed.
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6. The Stories of Swedish Edible Insects Entrepreneurs : Activities, Business Models, and TIS Evolution
University essay from Uppsala universitet/Institutionen för samhällsbyggnad och industriell teknikAbstract : Sustainability transition has gained more interest in academic research. However, it has rarely been studied specifically from a firm-level perspective. Therefore, this study aims to understand and learn from the firm-level perspective to contribute to firm- and system-level understanding. READ MORE
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7. Energiintag hos inskrivna katter : en observationsstudie vid ett svenskt djursjukhus
University essay from SLU/Dept. of Clinical SciencesAbstract : ”Resting energy requirement” (RER) är den energi som ett icke fastande djur behöver för att bibehålla energihomeostas i vila. I dagsläget finns en begränsad mängd studier gjorda på katters energibehov kopplat till RER vid inskrivning på stationärvårdsavdelning. READ MORE
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8. Effect of different food by-products on Tenebrio molitor growth and development in an industrial environment
University essay from SLU/Dept. of EcologyAbstract : Due to an increasing need for high-quality protein around the world, eyes are turning towards alternative methods of farming, such as insect farms. As insects can eat what humans cannot, e.g. food by-products, they can be a part of sustainable food systems. READ MORE
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9. Study of the effects of the operating conditions of a decanter centrifuge on a pilot-scale protein recovery setup from cold-pressed rapeseed press cake
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : There is significant evidence to suggest that diets that include high levels of meat consumption have negative effects on both the environment and human health. As a result, efforts are being made to identify and characterize more plant-based proteins, such as those found in rapeseed. READ MORE
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10. Nodulation and biomass development of yellow and blue lucerne under pH stress
University essay from SLU/Dept. of Crop Production EcologyAbstract : Approximately 77% of global arable land use is devoted to forage cultivation, which is the basis for animal production and global food security. Therefore a sustainable and biologically diverse forage cultivation is needed. Feed for cattle needs to contain a good balance between fibre, energy and protein. READ MORE