Essays about: "resting spores"
Found 5 essays containing the words resting spores.
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1. Evaluating the behaviour of probiotic Bacillus coagulans XY1 in fruit juices and survival during heat treatment
University essay from Lunds universitet/Teknisk mikrobiologiAbstract : It has become more important for people worldwide to eat and drink products that offer us health- promoting benefits, which traditional foods do not possess. These kinds of products are called functional foods and have been fortified using vitamins, minerals or probiotics among others. READ MORE
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2. Mellangrödor i motverkande och förebyggande syfte mot klumprotsjuka och nematoder vid odling av olika huvudgrödor inom familjen Brassicaceae
University essay from SLU/Dept. of Biosystems and Technology (from 130101)Abstract : I denna uppsats beskrivs mellangrödor och deras potentiella användning i syfte för att motverka, förebygga och uppföröka Plasmodiophora brassicae och växtparasitära nematoder vid odling av grödor inom familjen Brassicaceae. Samt utreda interaktioner mellan klumprotsjuka och växtparasitära nematoder vid val av mellangröda. READ MORE
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3. Effekt av olika kvävegödselmedel på utvecklingen av klumprotsjuka i salladskål (Brassica rapa ssp. pekinensis)
University essay from SLU/Dept. of Soil and EnvironmentAbstract : The price trend on rapeseed the latest years has led to an increasing interest to grow the crop among many farmers in Sweden. The price trend has resulted in more than a doubling of the oilseed area since the early 2000s. READ MORE
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4. Plasmodiophora brassicae – host and environment interactions
University essay from SLU/Dept. of Plant Biology and Forest Genetics (until 131231)Abstract : In this thesis, three separate experiments have been performed on different aspects of the interaction between the causal agent of clubroot, Plasmodiophora brassicae, and its hosts. In the first experiment the pathotype of the P. READ MORE
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5. Bakterietillväxt i strömedel till mjölkkor
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : The resting area is the most important place in the barn for the dairy cow, sometimes called the heart of the free stall system. Inadequate design of the lying area, and lack of or poor quality of bedding materials may reduce the hygiene of the stall. READ MORE