Essays about: "sensorial test"

Found 5 essays containing the words sensorial test.


    University essay from Lunds universitet/Industridesign

    Author : Elena Biondi; [2019]
    Keywords : Technology and Engineering; Arts and Architecture;

    Abstract : It has been proven that music education can have many benefits to the development of children. It can improve communication, reasoning, memory, coordination, spatial intelligence and mathematical skills as well as enhancing emotional and intellectual development. READ MORE

  2. 2. What to Make of Waste : Material Driven Design for Better Palm Oil Practices

    University essay from Högskolan i Gävle/Design och formgivning

    Author : Anton Torlén; [2018]
    Keywords : material driven design; palm oil; Thailand; biomass waste; natural fibers; bioplastics; sustainability; 3D-printing; composites;

    Abstract : Palm oil production create a number of solid biomass waste products, in particular empty fruit bunches and mesocarp fiber; two cellulosic plant materials that are under-utilized and a source of environmental pollution today. Their fibred structure are interesting from an industrial design perspective as similar waste products from industrialized crops are used to create composite materials. READ MORE

  3. 3. Identification of microbial composition of Swedish hard cheese by MALDI ToF mass spectrometry

    University essay from SLU/Department of Molecular Sciences

    Author : R.G. Thilini Nuwandhara Dissanayake; [2017]
    Keywords : MALDI ToF MS; microbial identification; cheese; microbial quality; starter culture bacteria;

    Abstract : This study was done with four different Swedish cheese samples in terms of cheese variety, brand and sensorial properties. The objectives of the current study were to identify the different microorganisms present in the Swedish hard cheese by matrix assisted laser desorption ionization-time of flight mass spectrometry (MALDI ToF MS) and to test the suitability of the method to be use for cheese. READ MORE

  4. 4. Weak acids’ microbial and sensorial effect on marinated herring

    University essay from Lunds universitet/Teknisk mikrobiologi; Lunds universitet/Bioteknik

    Author : Jennika Larsson; [2016]
    Keywords : sensorial test; Lactobacillus plantarum; acetic acid; malic acid; citric acid; Marinated herring; lactic acid; applied microbiology; teknisk mikrobiologi; MRS; accelerated test; Technology and Engineering; Agriculture and Food Sciences;

    Abstract : Marinated herring is a food product usually with a sauce containing acetic acid. In this project the weak acids malic acid, citric acid, and lactic acid were evaluated for use in the sauce for marinated herring instead of using acetic acid. The microbial and sensorial effects of the acids were evaluated. READ MORE

  5. 5. A Multi-Sensory Brand-Experience : Sensorial interplay and its impact on consumers' touch behaviour

    University essay from Linnéuniversitetet/Ekonomihögskolan, ELNU; Linnéuniversitetet/Ekonomihögskolan, ELNU

    Author : Elin Eriksson; Niklas Larsson; [2011]
    Keywords : sensory marketing; consumer behaviour; servicescape; human senses; multi-sensory brand-experience; sensory cues; styling elements;

    Abstract : The purpose of this thesis is to explore to what extent different styling elements can be used within a retail store and how sensorial cues can affect customers buying behaviour by creating a multi-sensory brand-experience. Further, this project aims at contributing to the development of new knowledge regarding a multi-sensory brand-experience through the performance of an experiment. READ MORE