Essays about: "small food entrepreneurs"
Showing result 1 - 5 of 15 essays containing the words small food entrepreneurs.
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1. Att vara och verka på en plats : en studie om små livsmedelsföretagare i Falköpings kommun
University essay from SLU/Dept. of Urban and Rural DevelopmentAbstract : I denna uppsats undersöks små livsmedelsföretagare på landsbygden och deras relation till plats och nätverk. Studien utgörs av fyra kvalitativa intervjuer med små livsmedelsföretagare i Falköpings kommun. READ MORE
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2. Cultivating Resilient Local Food Systems: Identifying opportunities and strategies for sustainable public procurement
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : The industrialization of the global food system has drastically altered agricultural practices, transitioning from small-scale, subsistence farming to large-scale, transnational supply chains dominated by agribusinesses. While this shift has increased productivity, it has led to environmental degradation, economic inequity, and loss of traditional agricultural knowledge. READ MORE
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3. Greener Rural areas : revealing the Business Models of Regenerative Farmers as rural entrepreneurs
University essay from SLU/Dept. of EconomicsAbstract : This thesis investigates the development of sustainable business models within rural entrepreneurs. The primary emphasis is placed on regenerative farmers who manage small-scale farms. READ MORE
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4. Technological Innovation System of hydroponics technology in Halland : A case study on functional weaknesses
University essay from Högskolan i Halmstad/Akademin för företagande, innovation och hållbarhetAbstract : Problem Discussion: The world population is increasing at a rate that the current food production capacity would not be able to sustain. In Sweden, only a small portion of the land area is used for cultivation and there is a high percentage of imports of food. READ MORE
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5. Design of fish feeding mechanism for Recirculation Aquaculture System (RAS)
University essay from KTH/Skolan för industriell teknik och management (ITM)Abstract : Fish farming or Aquaculture is a growing food-producing industry to culture the fish in artificially constructed tanks. A large number of fishes are reared in tanks for 100-150 days and produce food for the population. READ MORE