Essays about: "starch"

Showing result 6 - 10 of 200 essays containing the word starch.

  1. 6. Utfodring av den geriatriska hästen : en enkätstudie om hur hästägare tillgodoser näringsbehov vid åldersrelaterade tillstånd och sjukdomar

    University essay from SLU/Dept. of Clinical Sciences

    Author : Elin Hellström; [2023]
    Keywords : fång; hull; häst; kolik; nutrition; PPID; tandproblematik; åldrande;

    Abstract : Idag blir allt fler hästar äldre vilket kräver att deras ägare är medvetna om vad den äldre hästen har för behov. Det kräver även att de är medvetna om vilka åldersrelaterade tillstånd och sjukdomar som är vanliga hos den äldre hästen för att kunna anpassa omvårdnaden och utfodringen därefter. READ MORE

  3. 7. Shelf-life study of rice pudding: Differences in assorted rice varieties and how they change in texture over time

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Johanna Bengtsson; [2023]
    Keywords : food engineering; rice starch; rice texture analysis; Technology and Engineering; Agriculture and Food Sciences;

    Abstract : This master thesis was performed in collaboration with Orkla Foods Sweden AB. The aim of the study was to investigate rice pudding and how storage time affects the texture properties of the rice grains inside the pudding, and if this could be related to some of the properties of the raw rice. READ MORE

  4. 8. Characterization of potato protein and its calcium binding capacity

    University essay from Lunds universitet/Beräkningskemi; Lunds universitet/Tillämpad biokemi

    Author : Signe König; Erika Thomson; [2023]
    Keywords : Patatin; Calcium; Food supplement; Calcium Assay; Alcalase; potato protein; Applied biochemistry; Biology and Life Sciences; Technology and Engineering;

    Abstract : Calcium is essential for the human body as it has functions in the nervous system, bones and formation of teeth. Deficiency in this important nutrient can be detrimental to health and cause life-long issues. Calcium can be found in various foods, like dairy products, but certain plant-based alternatives to milk needs to be fortified with calcium. READ MORE

  5. 9. Swedish “tofu” from faba beans : a textural and structural analysis

    University essay from SLU/Department of Molecular Sciences

    Author : Saga Preis; [2023]
    Keywords : Tofu; faba bean; Vicia faba; texture; microstructure;

    Abstract : Tofu, a traditional soybean product, is a popular plant-based alternative which could potentially be produced from Swedish-grown faba beans (Vicia faba L.). The aim of this project was to asses the viability of producing a tofu-like faba bean product using food grade gypsum (calcium sulphate) as coagulant. READ MORE

  6. 10. The Potential Use of Degradable Starch Microspheres as a Carrier for Nasal Drug Administration

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Rojda Unal; [2023]
    Keywords : Pharmaceutical technology; Nasal administration; Läkemedel; Pulverformiga bärare; Sfärer; Pulverinhalation; Bärarmaterial; Läkemedelseffektivitet; Pulverteknik; Partikelformulering; Nasal deposition; Biology and Life Sciences;

    Abstract : Intranasal drug delivery is a practical and accessible method for treating localized symptoms as well as achieving systemic drug absorption. The approach takes advantage of the permeability, vascularization, and limited enzymatic activity of nasal tissue, leading to enhanced drug absorption. READ MORE