Essays about: "sugar acid ratio"

Showing result 1 - 5 of 10 essays containing the words sugar acid ratio.

1. 1. Söta svarta vinbär - Kartläggning av kvalitetsegenskaper med fokus på antocyaniner

   University essay from SLU/Dept. of Plant Breeding (from 130101)

   Author : Anna Lundberg; [2023]
   Keywords : HPLC; titrerbar syra; BRIX; upplevd sötma; öslig torrsubstans; hälsoaspekter; Ribes nigrum;

   Abstract : Svarta vinbär, Ribes nigrum, är ett bär med lång historia i Sverige och har många kvalitativa egenskaper inte minst hur ett hälsoperspektiv. Dock faller inte detta bär alla i smaken på grund av dess sura smak, därför har förädling med fokus på att få fram en sötare smak utförts vid SLU. READ MORE

3. 2. The Effect of Temperature and Fungal:Bacterial Ratio on Kombucha Culture Fermentation

   University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

   Author : Johanna Forsvall; [2021]
   Keywords : Kombucha; Kombucha culture; Fermentation; Food engineering; Technology and Engineering;

   Abstract : The fermented tea beverage kombucha is a traditional drink that has been consumed for thousands of years in Asia. Over the past decades, it has gained greatly in popularity amongst consumers and researchers also in the rest of the world. READ MORE

4. 3. Effects of different mycorrhizas on the quality of northern highbush blueberries

   University essay from SLU/Dept. of Plant Breeding (from 130101)

   Author : Anna Lundström; [2017]
   Keywords : Mycorrhiza; highbush blueberries; ursolic acid; oleanolic acid; pterostilbene; Brix; pH; total acid; sugar acid ratio;

   Abstract : Blueberries contain components like for instance triterpenes and stilbenes which have potentially protective roles against many human diseases. These substances are also important at threats from herbivores and fungi attacks to plants. READ MORE

5. 4. Enzyme engineering of a haloacid dehalogenase-like phosphatase from Thermotoga neopolitana for optimization of substrate specificity

   University essay from Lunds universitet/Bioteknik (master)

   Author : Samuel Sutiono; [2016]
   Keywords : Catalytic efficiency; Haloacid dehalogenase-like hydrolase; Enzyme engineering; Thermal stability; Inhibition; biotechnology; bioteknik; Technology and Engineering;

   Abstract : Haloacid dehalogenase (HAD)-like hydrolases represent a vast superfamily characterised by their ability to form covalent enzyme-substrate intermediates facilitating the cleavage of C-Cl, C-P, or CO-P bonds. Within this work one member of this superfamily, HAD from Thermotoga neopolitana (HADTn) exhibiting a phosphatase (P-O bond cleavage) like activity was investigated in the context of altering the substrate specificity. READ MORE

6. 5. Characterization of Succinate Producing Bacteria

   University essay from Lunds universitet/Kemiteknik (CI)

   Author : Sofia Nyström; [2015]
   Keywords : xylose; succinic acid; chemical engineering; kemiteknik; biological production; Chemistry;

   Abstract : Målet med detta projekt var att studera två sorters bakterier, Actinobacillus succinogenes och Basfia succiniciproducens, och deras produktion av bärnstenssyra. Bärnstenssyra är en dikarboxylsyra som även är en metabolit i citronsyracykeln. READ MORE