Essays about: "treatment of plastic"

Showing result 6 - 10 of 90 essays containing the words treatment of plastic.

  1. 6. Development of chitosan nanocomposite coatings for visible-light photocatalytic antiviral applications

    University essay from KTH/Tillämpad fysik

    Author : Michael Neuman; [2023]
    Keywords : Biopolymer; Chitosan; Coating; Nanocomposite; Photocatalytic; Zinc oxide; Antimicrobial; Antiviral; Coronavirus COVID-19 ; Biopolymer; Kitosan; Beläggning; Nanokomposit; Fotokatalytisk; Zinkoxid; Antimikrobiell; Antiviral; Coronavirus COVID-19 ;

    Abstract : During the global pandemic of coronavirus, the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) outbreak, the world was desperately searching for simpler yet more effective solutions to stop the spread of coronavirus (COVID-19). Since no one was prepared for the fast spread of such a contagious virus, there was a shortage of proper protective solutions to stop the spread. READ MORE

  3. 7. Towards a sustainable substitute for Acrylonitrile Butadiene Styrene (ABS) in automotive industry

    University essay from KTH/Fiber- och polymerteknologi

    Author : Amalia Christoula; [2023]
    Keywords : Polylactide PLA ; Biobased; Life Cycle Analysis LCA ; Impact modifiers; Lignocellulose nanofibers LCNF; Polylaktid PLA ; Biobaserad; Livscykelanalys LCA ; Slagtålighet; Nanofibrer av lignocellulosa LCNF ;

    Abstract : Syftet med detta examensarbete var att utveckla ett hållbart ersättningsmaterial till akrylnitrilbutadienstyren plast (ABS), genom att applicera principerna för grön kemi och teknik. ABS är en icke-nedbrytbar plast som till exempel används i slagtåliga produkter för hyttinteriörer. READ MORE

  4. 8. Protein digestibility of biorefined juice from fresh and ensiled ley crops in growing pigs

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Jhon William Perez Davila; [2023]
    Keywords : protein digestibility; amino acids; ley crops; silage; biorefinery; press juice; growing pigs;

    Abstract : The study aimed to evaluate the protein and amino acid digestibility of press juice from biorefined ley crops in the form of fresh (FPJ) and silage (SPJ) when included as an ingredient in liquid diets for pigs. The juice was extruded from ley crops mixture (grass-clover). READ MORE

  5. 9. Prolongation of shelf life of minimally processed spinach by combining vacuum impregnation and electric field treatments

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Sophia Leffler; [2022]
    Keywords : spinach; pulsed electric field; moderate electric field; reversible electroporation; vacuum impregnation; shelf life; metabolic activity; respiration; food engineering; Agriculture and Food Sciences;

    Abstract : A continuous growth of the world population raises the importance of preserving food resources while maintaining their nutrient value. Leafy vegetables such as spinach are a food category which decay quickly, and a large amount ends up as food waste. READ MORE

  6. 10. Effects of natural warming and snow on grass phenology and fitness

    University essay from Uppsala universitet/Institutionen för biologisk grundutbildning

    Author : Sanne Welin; [2022]
    Keywords : Ecology; Climate change; Iceland; Grass; Festuca rubra;

    Abstract : Organisms respond to changes in their environment using different strategies. Understanding how species deal with changes expected due to ongoing climate change is important for making accurate predictions about their effect on ecosystems. READ MORE