Essays about: "vacuum frying"

Found 1 essay containing the words vacuum frying.

  1. 1. Lipid stability of dehydrated beef strips stored in two packaging types

    University essay from SLU/Dept. of Food Science

    Author : Hannah Presswood; [2012]
    Keywords : vacuum frying; lipids; free fatty acids; tocopherols; totox; packaging; PET; aluminium foil laminate; sterol oxidation products;

    Abstract : Meat is an excellent source of many essential nutrients and makes an important contribution to a balanced diet. Vacuum frying is the technique of deep frying foods under vacuum, and is essentially a dehydration process that develops the desirable sensory properties of traditional fried foods. READ MORE