Essays about: "vitamin B12 deficiency"
Found 4 essays containing the words vitamin B12 deficiency.
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1. Nourishing a growing population : overcoming the challenge of B12 deficiency in an increasingly vegetarian world
University essay from SLU/Dept. of Biosystems and Technology (from 130101)Abstract : Increasing numbers of people are eliminating animal products from their diet in response to environmental concerns, as well as for human health reasons and in recognition of animal rights. Vitamin B12, an essential nutrient produced exclusively by bacteria and archaea, is present in animal products but is generally absent from unfortified plant foods. READ MORE
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2. Metanogenreduktion : en hållbar lösning på växthuseffekten?
University essay from SLU/Dept. of Animal Environment and HealthAbstract : Allt fler blir medvetna om vikten av hållbar utveckling och klimatpåverkan. Metan, en potent växthusgas som bidrar till en ökad växthuseffekt är ofta i fokus. Inte sällan får idisslare bära den största skulden för det människoorsakade metanutsläppet. I idisslares våm finns nämligen mikroorganismer, metanogener, som bildar metan. READ MORE
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3. Is a user-generated social media campaign for the symptoms and consequences of vitamin B12 deficiency an effective tool for creating awareness of the health issue? A Bulgarian case study
University essay from Malmö universitet/Fakulteten för kultur och samhälle (KS)Abstract : This study aims to analyze the effect of an improvised user-generated health awareness campaign which was based on a personal narrative and first-hand experience with the B12 deficiency symptoms in babies and toddlers. The campaign was conducted in 2015 with a follow-up video in 2016 and shared through social media outlets, informing about the topic and empowering individuals to take responsibility for their own or their child’s health by providing information that could serve as a guideline for early diagnosis and intervention and by presenting an outlook of how people with similar issues manage the condition. READ MORE
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4. Tempeh: a tempting potential vitamin B12 treat : An exploration of legumes and vitamin B12
University essay from Uppsala universitet/Institutionen för kostvetenskapAbstract : Background: Legumes are beneficial for the environment, nutritious and coupled with various health benefits. However, they lack the essential vitamin B12 and a vitamin B12 deficiency can lead to hazardous health problems. Tempeh is a fermented legume product that has the potential of carrying vitamin B12. READ MORE