Essays about: "whole grain"

Showing result 1 - 5 of 62 essays containing the words whole grain.

  1. 1. Structural analysis of HZO thin film and electrode using X-ray diffraction

    University essay from Lunds universitet/Synkrotronljusfysik; Lunds universitet/Fysiska institutionen

    Author : Elliot Winsnes; [2024]
    Keywords : HZO; hafnia; hafnium dioxide; zirconium dioxide; ferroelectricity; ferroelectric; synchrotron radiation; X-ray diffraction; Physics and Astronomy;

    Abstract : Since its discovery in 2011, the ferroelectricity of thin films based on HfO2 has been studied intensively. In particular, thin films with a 1:1 ratio of HfO2 and ZrO2 (HZO) has been of great interest. The ferroelectricity arises from a non-centrosymmetric orthorhombic (o) phase of HZO whose prevalence is dependent on the processing conditions. READ MORE

  3. 2. Evaluation of the Effect of Quinoa-containing bread varieties on acute blood glucose and insulin responses

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Cecilia Nilsson; [2023]
    Keywords : applied nutrition and food chemistry; quinoa; bread; postprandial blood glucose; insulin; Technology and Engineering;

    Abstract : Three quinoa-containing breads made from three different varieties of quinoa were presented as test products to be compared with a control of regular white wheat bread. The study was a randomised controlled single-blind, crossover in which blood glucose, insulin and subjective appetite sensations “Hunger”, “Satiety” and “Desire to eat” were measured in regular intervals during a three hours period after food consumption. READ MORE

  4. 3. Mildly nutritious or mild and nutritious : a study on the effect of low phenolic content in wheat and rye kernels and its sensory effect on whole grain breads

    University essay from SLU/Department of Molecular Sciences

    Author : Julia Kullberg; [2023]
    Keywords : White rye; white wheat; low phenolic flour;

    Abstract : Recent studies on the dietary habits of the Swedish population show that only 30% reaches the recommended levels of dietary fibres. As a high fiber intake is associated with health benefits and a decrease in the risk of developing lifestyle disease, there may be a need for new types of fibre and wholegrain products. READ MORE

  5. 4. Cosmic Dust Detection by the Solar Orbiter Using Machine Learning

    University essay from Uppsala universitet/Institutet för rymdfysik, Uppsalaavdelningen

    Author : Joar Lönngren; Ludwig Tiston; [2023]
    Keywords : Machine Learning; Neural Network; Cosmic Dust; Solar Orbiter; Space Physics; Space Dust;

    Abstract : This project aims to investigate neural network systems as an effective tool for the in-space captured dust impact signal detection. Cosmic dust is the nanometre to micrometre fine-sized particles that exist in the interplanetary region. They originate from comets, asteroids, the planets and their moons and rings, or even the interstellar region. READ MORE

  6. 5. Raps till mjölkkor – ett närproducerat proteinfoder

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Andrea Brissa Menacho; [2023]
    Keywords : miljöpåverkan; mjölkkor; mjölkproduktion; proteinfodermedel; rapskaka; soja;

    Abstract : I Sverige utfodras mjölkkor med grovfoder som vanligtvis består av vallväxter, gräs och/eller baljväxter som har en hög halt av proteiner om det är skördat i det tidiga stadiet. Det kompletteras i regel med spannmålsbaserat kraftfoder, vilket dock inte är tillräckligt för att täcka kornas proteinbehov. READ MORE