Essays about: "Moulds"

Showing result 1 - 5 of 44 essays containing the word Moulds.

  1. 1. Improved U-Net architecture for Crack Detection in Sand Moulds

    University essay from Högskolan i Gävle/Datavetenskap

    Author : Husain Ahmed; Hozan Bajo; [2023]
    Keywords : U-Net Architecture; Semantic Segmentation; Convolutional Neural Networks; Crack Detection;

    Abstract : The detection of cracks in sand moulds has long been a challenge for both safety and maintenance purposes. Traditional image processing techniques have been employed to identify and quantify these defects but have often proven to be inefficient, labour-intensive, and time-consuming. READ MORE

  3. 2. A legislative analysis of the legal framework governing restrictive business practices: A comparative study of the European Union and The Gambia

    University essay from Lunds universitet/Institutionen för handelsrätt

    Author : Naffie Sissoho Bangura; [2023]
    Keywords : European Union; Competition Commission; TFEU; The Gambia; Competition Act.; Law and Political Science;

    Abstract : Competition policy is important for the promotion of fair competition, preventing abuse of market power and protecting consumer and business interests. It is thus an area that builds and moulds itself according to the fabric or structure of society and eventually evolves by habitually adjusting to the dynamics of government economies. READ MORE

  4. 3. Replacement of fish protein in fish feed : effects on the yeast flora in the gut of Arctic charr (Salvelinus alpinus)

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Hanna Rydmark; [2023]
    Keywords : Microbiota; Saccharomyces cerevisiae; fishmeal; mussel meal; Mytilus edulis; aquaculture;

    Abstract : The aim with this study was to investigate how feeds with different protein sources influence the levels and composition of the yeast flora in the gut of Arctic charr (Salvelinus alpinus). Arctic charr were fed for two weeks on a control diet (C) with fishmeal (FM) or experimental diets with 40% FM replaced by yeast (Saccharomyces cerevisiae) (Y), meal from blue mussel (Mytilus edulis) (M) or a feed with Baltic Sea originated protein; 33% FM, 33% mussel meal (MM) and 33% S. READ MORE

  5. 4. A Comparative Study Between Detection Methods for Spoilage Microorganisms in Fruit Juice

    University essay from Lunds universitet/Teknisk mikrobiologi

    Author : Hannah Viklund; Lovisa Persson; [2023]
    Keywords : Alicyclobacillus; ACB; pear; IFU method; applied microbiology; Agriculture and Food Sciences;

    Abstract : The main concerns of food spoilage in fruit juices are the off-flavours and off-odours caused by microorganisms. In order to ensure high quality products, these microorganisms must therefore be eliminated or below a certain limit. READ MORE

  6. 5. Investigation of aerobic stability in extruded silages

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Gryson Mutabazi; [2021]
    Keywords : extruder; dry matter; whole crop barley; mixture; additive; silages; aerobic stability;

    Abstract : In dairy farming, feed cost represents the highest single expense. To maintain a high milk production, feed intake must be maintained, and forage is the major feed for dairy cows in many parts of the world. READ MORE