Essays about: "biomass degradation"
Showing result 1 - 5 of 68 essays containing the words biomass degradation.
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1. Biokinetic Characterization of Methane Oxidizing Microbiomes Co-metabolizing Trace Organic Chemicals
University essay from Lunds universitet/Teknisk mikrobiologiAbstract : The presence of organic micropollutants (OMPs) in wastewater effluents is concerning, as they pose a threat to human and aquatic health. Biodegradation via methane-oxidizing bacteria (MOB) is an attractive option, as the method is cheap and effective. MOB can co-metabolize a variety of substrates, there among organic micropollutants. READ MORE
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2. Increased carbon sequestration of actively restored tropical forests in Sabah, Malaysia : a comparison of natural regeneration and active restoration
University essay from SLU/Dept. of Forest Ecology and ManagementAbstract : As restoration with assisted natural regeneration and enrichment planting becomes a more important and popular method to restore ecosystem services and mitigate negative climate effects, these treatments and their effectiveness is heavily debated. There are three main groups of opinions regarding restoration, one is that humans actively need to help nature recover and the second is that nature itself does a better job without our help and the third is somewhere in between. READ MORE
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3. Avskogningsförordningens påverkan på svenska energiföretag
University essay from SLU/Dept. of EconomicsAbstract : För att bekämpa global avskogning och skogsförstörelse orsakat av produktion och konsumtion i EU så har den Europeiska kommissionen välkomnat en ny lagstiftning. Den så kallade Avskogningsförordningen införs med syftet att bekämpa klimatförändringarna och reducera påverkan på den biologiska mångfalden, detta genom att förbjuda produkter inom EU som kommer från ställen där avskogning skett. READ MORE
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4. Drivers and Barriers for Biochar Deployment in Swedish Agriculture : a Multi-Level Perspective on Sustainability Transitions
University essay from SLU/Department of Molecular SciencesAbstract : There are several sustainability challenges (e.g., environmental degradation, biodiversity loss, and food insecurity) that agro-food systems face. Simultaneously, agriculture is a major contributor to greenhouse gas emissions. READ MORE
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5. Solid-state fermentation of the microalgae Scenedesmus sp. for improved conservation and protein digestibility
University essay from Lunds universitet/Bioteknik; Lunds universitet/Bioteknik (master)Abstract : As part of a research grant aimed at producing chicken feed from the novel microalgae Scenedesmus sp., called the ReMAPP project, this thesis investigates opportunities to increase the conservation potential and protein digestibility utilizing solid-state lactic acid fermentation and commercial enzyme additives. READ MORE