Essays about: "meat processing thesis"

Showing result 1 - 5 of 11 essays containing the words meat processing thesis.

  1. 1. If a Tree Falls in the Forest - Three Interventions in the Swedish Forest to Come

    University essay from KTH/Arkitektur

    Author : Nils Chigot Eriksson; Hampus Thysell; [2023]
    Keywords : Forest; timber industry; foraging; hunting; industry; industrial buildings; infrastructure; CCF; clear-felling; Norrland; Ångermanland;

    Abstract : Our thesis project consists of three architectural interventions: The Mushroom, The Gnat and The Snake, fitting into a vision of a Swedish forest managed in a more sustainable way. A future in which the practice of clear-felling has been abandoned in favor of alternative methods falling under the umbrella term Continuous Cover Forestry (CCF). READ MORE

  3. 2. Climate impact of ultra-processed foods in the Swedish diet

    University essay from SLU/Department of Molecular Sciences

    Author : Hanna Maria Linnéa Eneroth; [2023]
    Keywords : climate impact; culinary ingredients; diet; food consumption; food processing; greenhouse gas emissions; minimally processed foods; NOVA; ultra-processed foods;

    Abstract : The climate impact associated with food consumption is large. The size of the impact depend on the type of food and how it is produced. Food systems are currently changing and urbanization and increased affluence of consumers have led to an overall increase in food consumption and a rise in consumption of processed foods globally. READ MORE

  4. 3. Factors affecting presence of feed in crops of broilers at slaughter : with focus on a hygienic slaughter

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Ylva Eriksson; [2022]
    Keywords : Crop; Broiler; Feed Withdrawal; Bacteria; Enterobacteriaceae;

    Abstract : Food security and sustainable consumption and production are parts of the United Nation Sustainable Development Goals 2 and 12. Filled broiler crops at slaughter poses a risk to contaminate carcasses with gastrointestinal contents. READ MORE

  5. 4. Industry Outlook on Legume Farming : A case study on market dynamics, actor network and interaction mapping in India.

    University essay from Uppsala universitet/Institutionen för samhällsbyggnad och industriell teknik

    Author : Abhimanyu Harish; Ujjwal Muniraju; [2022]
    Keywords : Meat Substitutes; TIS; Technological Innovation Systems; Legumes; Interactions; Market Structure; Market Structure; Farming; Agriculture Market; Indian Farming; Agricultire Policy;

    Abstract : Meat substitutes are an increasingly popular subject area for sustainability studies and industrial transition.  A transition to plant-based alternatives requires a substantial value chain with the ability to withstand transitional structure and market changes. READ MORE

  6. 5. Recombinant Food Proteins Expressed in E. coli as Complement to Plant Proteins in the Protein Shift

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Anthon Izad Khast Wellerfeld; [2021]
    Keywords : recombinant food proteins; protein shift; protein functionality; plant-based; meat analogs; dairy; food technology; Technology and Engineering;

    Abstract : Increased awareness regarding nutrition, environmental sustainability, and animal welfare has sparked a trend to shift away from animal proteins. The phenomenon is referred to as the protein shift and has resulted in a higher demand for alternative protein sources. READ MORE