Essays about: "the in impact of technology on development of agriculture"

Showing result 6 - 10 of 56 essays containing the words the in impact of technology on development of agriculture.

1. 6. Electrifying Agricultural Implements : A study of design implications of electrification

   University essay from Jönköping University/JTH, Industriell produktutveckling, produktion och design

   Author : Jonatan Magnusson; Pettersson Eric; [2023]
   Keywords : Electrification; Agriculture; Electrified implements; 48 V; Agricultural electrification; Electromechanics; Mechatronics; Mechanical Engineering; Product development; Case study;

   Abstract : As the world seeks to become less reliant on fossil fuels and use more electric energy instead new possibilities for development of agricultural implements opens. Major tractor manufacturers have recently announced tractors with over tenfold increases in electrical power. READ MORE

3. 7. Synergies of nutrient fractions for fertilization in agriculture

   University essay from SLU/Dept. of Biosystems and Technology (from 130101)

   Author : Linda Adjei; [2022]
   Keywords : Phosphorus; Wastewater; Polonite; molybdenum blue spectrophotometry; Fertilizer; Sunflower; Plant growth;

   Abstract : A few countries are controlling the worlds phosphate reserves and this raw material is depleting at a faster rate. Most of the mined phosphate rock comes from Morocco and the Russia area which has unstable security. Studies shows that about 40% of potash export and 28% of nitrogen and phosphorus (P) fertilizer products comes from the Russia area. READ MORE

4. 8. Life Cycle Assessment of Urban Underground Oyster Mushroom Farming

   University essay from KTH/Hållbar utveckling, miljövetenskap och teknik

   Author : Emile Lemaitre; [2022]
   Keywords : Life cycle assessment LCA ; Urban mushroom farming; Oyster mushrooms; Urban agriculture; Livscykelanalys LCA ; Urban svampodling; Ostronskivling; Stadsodling;

   Abstract : Global food production has been recognized as the single largest driver of environmental degradation and transgression of planetary boundaries. Providing healthy food sustainably to a growing, mostly urban population will require radical changes to the food system. READ MORE

5. 9. Industrial Symbiosis of Vertical Hydroponic Farming System at SweGreen

   University essay from KTH/Hållbar utveckling, miljövetenskap och teknik

   Author : Narmin Farkhondehmonfared; [2022]
   Keywords : Vertical farming; Urban symbiosis; Life cycle assessment LCA ; LEDs; Energy; Heat recovery; Vertikalt jordbruk; Urban symbios; Livscykelanalys LCA ; Lysdioder; Energi; Värmeåtervinning;

   Abstract : The United Nations projects that by the year 2050, there will be as many as 9.7 billion people on earth (UN, 2019). Along with the world population growth, the demand for food production will be increased. On the other side, agriculture plays a crucial role in global warming, increasing food production challenges. READ MORE

6. 10. Effect of the Cooling Rate and the Surface Film Composition on the Colloidal Stability of Whey Protein Based Emulsions of Triacylglycerols

   University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

   Author : Charlotte Schüler; [2022]
   Keywords : Emulsion technology; Fat crystallization; Emulsified triglycerides; Colloid science; Food technology; Agriculture and Food Sciences; Technology and Engineering;

   Abstract : The goal of this project was to investigate the effect and interplay of formulation and processing parameters on the colloidal stability of emulsified triacylglycerols from a product quality perspective. Different methods to quantify and monitor this effect over time were evaluated. READ MORE