Essays about: "wine tasting.."

Found 5 essays containing the words wine tasting...

  1. 1. The Flavour of Words : A Study of Standardised Vocabularies and How Olfactory, Gustatory and Haptic Attributes in Wine Reviews are Currently Rendered in English

    University essay from Linnéuniversitetet/Institutionen för kulturvetenskaper (KV)

    Author : Maria Kana; [2023]
    Keywords : aroma; controlled vocabularies; cultural inclusivity; flavour; oenology; sensory experiences; standardised vocabularies; wine discourse; wine reviews; wine tasting; linguaggi standarizzati; linguaggi controllati; aroma; profumo; sapore; gusto; enologia; esperienze sensoriali; cultura inclusiva; inclusione culturale; recenzioni di vino; degustazione di vino;

    Abstract : This study delves into the intricacies of the language used in wine reviews, focusing on the adoption of standardised wine vocabularies, specifically the original Wine Aroma Wheel (Noble A. C. et al., 1984) and the Wine Lexicon of the Wine and Spirit Education Trust (WSET Level 4 Systematic Approach to Tasting Wine®, 2023). READ MORE

  3. 2. Regional rebranding through wine tourism and organic viticulture : A case of small to medium wine domains in Beaujolais, France

    University essay from Uppsala universitet/Institutionen för samhällsbyggnad och industriell teknik

    Author : Inès van Tol; [2021]
    Keywords : Wine tourism; Beaujolais; organic viticulture; sustainable production methods; regional rebranding;

    Abstract : This research is a case study on the wine producing region of Beaujolais, France. It investigates the potential that organic wine tourism, which promotes the benefits of responsible wine production methods, has to positively rebrand Beaujolais. READ MORE

  4. 3. Classification at the Swedish alcohol monopoly : A study of the classification system of beverages at Systembolaget

    University essay from Uppsala universitet/Institutionen för ABM

    Author : Alice Burman Wallace; [2016]
    Keywords : Classification; Knowledge Management; Wine Tasting; Food and Wine Pairing; Klassifikation; säljare; biblioteks- och informationsvetenskap; vinhandel; mat- och vinkombinering;

    Abstract : Denna uppsats handlar om Systembolagets dryckesklassifikation. För att hjälpa kunder att matcha mat och dryck har Systembolaget utvecklat ett klassifikationssystem med tre klassifikationsaspekter: smaktypen, som beskriver dryckens karaktär, smakklockorna, som beskriver olika smakupplevelser, och matsymbolerna, bilder som indikerar ett användningsområde. READ MORE

  5. 4. Price and Concept as Complements or Substitutes: Signaling and Perception in Wine Tasting

    University essay from Handelshögskolan i Stockholm/Institutionen för nationalekonomi

    Author : Erik Andermo; [2013]
    Keywords : Wine tasting; perception; expectations; price-quality heuristic; choice theory; neuroscience; incentives;

    Abstract : Previous research has established a correlation between reported pleasantness and the price of a wine, a result which invites an alternative perspective on the fundamentals of economic theorizing. This study investigates the importance of the price signal for this effect, relative to a non-monetary signal, by randomly assigning wine tasters to four different treatments. READ MORE

  6. 5. Visualization of Sensory Perception Descriptions

    University essay from Institutionen för datavetenskap, fysik och matematik, DFM

    Author : Mimi Prangova; [2010]
    Keywords : Information Visualization; Geographic Visualization; wine tasting note; word tag; sensory perception descriptor;

    Abstract : Visualization of Sensory Perception Descriptors is a topic in the field of Information Visualization. It is concentrated on the research and development of methods for analyses of data related with human modalities description. One possibility for investigating sensory perception descriptors is analyzing a great number of wine tasting notes. READ MORE