Essays about: "food service sector"

Showing result 6 - 10 of 27 essays containing the words food service sector.

  1. 6. Deligate’s role and impact in the food system : a case study of a Swedish company’s multifaceted approach to tackle avoidable food waste in the retail sector

    University essay from SLU/Department of Molecular Sciences

    Author : Chelsea Hoegberg; Amanda Olsson; [2021]
    Keywords : circularity broker; consumer behavior; consumer engagement; food system; food waste; price reduction; retail sector;

    Abstract : Food waste is occurring at all stages of the food supply chain and leading to environmental, economic, and social costs and injustices. While some actors are responsible for greater degrees of waste, every actor is being called upon to take action. READ MORE

  3. 7. Online customer experience in service settings : Analysing the customer expectations gap: a focus on the food delivery sector

    University essay from Jönköping University/Internationella Handelshögskolan

    Author : Ines Poncin; Julie Walter-Malcurat; [2021]
    Keywords : Customer experience; Customer Expectations Gap; Online Food Service;

    Abstract : Background: As the result of the constant business evolution and in addition to the 2020 worldwide sanitary crisis, online services demand has significantly increased. Shifting from a physical-based customer experience to an online customer-focused service providing. READ MORE

  4. 8. A case study in consolidating the loss structure of different manufacturing sectors under lean context

    University essay from Lunds universitet/Produktionsekonomi

    Author : Hua Tong; Thi Minh Trang Dao; [2020]
    Keywords : Lean Manufacturing; Loss Deployment; Loss Structure; World Class Manufacturing WCM ; Technology and Engineering;

    Abstract : In the light of lean methodology, World Class Manufacturing requires continuous improvement in analyzing the losses to eliminate the wasteful resources and to boost the overall productivity. However, the standardized loss structure should be well-balanced to be general enough to cover the whole manufacturing procedure while being specific enough to point out the real issues happening for further improvement. READ MORE

  5. 9. Agreement for increased energy efficiencybetween property owners and tenants : For an increased share of sustainable grocery stores

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : Josefine Hagdahl; [2019]
    Keywords : ;

    Abstract : Every day, climate change with increasing greenhouse gases becomes a bigger and bigger problem due to a growing population, urbanization and higher living standards, where the energy sector is the biggest cause of the emission problems. Housing and service correspond to onethird of Sweden's carbon dioxide emissions and one-third of Sweden's total final energy use, and a reduced climate impact and reduced energy use are required, not least from buildings that represent such a large part of the problem. READ MORE

  6. 10. Lean i ett medelstort livsmedelsföretag för produktionseffektivisering : hur kan Lean implementeras i ett medelstort livsmedelsföretag med syftet att skapa långsiktiga effektivitetsvinster?

    University essay from SLU/Dept. of Biosystems and Technology (from 130101)

    Author : Linus Christensson; [2017]
    Keywords : lean lantbruk; ledarskap; produktionseffektivisering; lean production; effektivitetsvinster;

    Abstract : Lean Produktion är resultatet av den arbetsfilosofi som familjen Toyoda under 1800-talet tillämpade inom sina vävstolsfabriker och som sedan vidareutvecklades inom industrin och tjänstesektorn. Under 1940-talet grundades bilmärket Toyota, filosofin togs med in i bilindustrin och blev senare hyllat av hela världen. READ MORE