Essays about: "Drying method"
Showing result 11 - 15 of 102 essays containing the words Drying method.
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11. Extraction efficiency of four pesticides using the QuEChERS extraction method and analysis by HPLC/DAD
University essay from Lunds universitet/Kemiska institutionenAbstract : A cleanup step is essential from an analytical perspective, to improve the chance of quantification and to minimize interference. Pesticides in soil are a necessity is agriculture for survival of crops and protection from unwanted growth and pests. READ MORE
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12. A Functionality Study of Mycoprotein
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : The mycoprotein was obtained from the company, Mycorena. The mycoprotein is a potential source of alternative protein of the animal origin used as the functional ingredients in the food industry. READ MORE
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13. Experimental optimization and analysis of drying in ifrasound dryer
University essay from KTH/Maskinkonstruktion (Inst.)Abstract : In the agricultural industries drying plays a major role as its very important for grain storage. The selection of the dryer and the method used for drying should be chosen wisely considering the product to be dried with its other factors. READ MORE
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14. Wood and moisture-induced strains in a large deformation setting in 3D
University essay from Linnéuniversitetet/Institutionen för byggteknik (BY)Abstract : Many studies have previously been done on moisture-induced strains in wood. An in- finitesimal/engineering strain model has been used for most of these studies, which is often an accurate approximation for small rotations. However, if large deformations oc- cur, then fictive strains are obtained resulting from the simplified engineering strain. READ MORE
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15. Development and testing of a novel solar dryer design with an incorporated heat exchanger - For use in the Himalayan regions
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : Food scarcity is a common occurrence for farmers in the rural Himalayan regions. As fruits and vegetables are a crucial part of most farmers' diet, food deficiency can become evident in between harvesting periods, when there is no fresh supply. READ MORE