Essays about: "food wholesalers"

Showing result 1 - 5 of 14 essays containing the words food wholesalers.

1. 1. Kommunal tillsyn som rör plastmaterial i kontakt med livsmedel i Norrköpings kommun

   University essay from SLU/Dept. of Energy and Technology

   Author : Bashar Rashoud; [2023]
   Keywords : kontaktmaterial; livsmedel; FCM; tillsyn; migration; plast;

   Abstract : I samband med en inspektion i Norrköpings kommun, uppmärksammades att kontroll av material som kommer i kontakt med livsmedel behöver mer kontroll. Via min roll som miljö-/hälsoskyddsinspektör på livsmedelsenheten i Norrköpings kommun initierade jag därför den här studien med syfte att få en övergripande bild av hur väl livsmedelsverksamheter i Norrköping uppfyller lagstiftningens krav när det gäller material och produkter avsedda att komma i kontakt med livsmedel. READ MORE

3. 2. Restaurant wholesalers’ role and participation in a local food network : A comparative case study of two Swedish restaurant wholesalers

   University essay from SLU/Dept. of Economics

   Author : Lukas Hempel; Jessica Hallin Johansson; [2022]
   Keywords : Local food network; Local food system; Restaurant wholesaler; Strategic fit; Supply chain; Value chain;

   Abstract : The implications of globalisation of food systems have led to a reconciliation of local food systems in modern times. As the local food systems have started to increase, it can still be seen that the conventional food supply chain is dominating the market. READ MORE

4. 3. Sustainability performance and management systems at Swedish fish & seafood wholesalers

   University essay from Göteborgs universitet/Företagsekonomiska institutionen

   Author : Johan Ottander; Thomas Pitel; [2021-06-30]
   Keywords : Sustainability; KPI; Key Performance Indicator; CSR; Fish; Seafood; Overfishing; Wholesaler; Performance Measurement; Performance Management; Financial Performance; Profitability.;

   Abstract : This is a bachelor thesis within the subject of Corporate Sustainability and Business Administration related to performance measurement of sustainability and how this impacts profitability. Through this study the researchers seek to create a deeper understanding for how large Swedish wholesalers of fish & seafood can develop more effective business operations and contribute to a sustainable fish & seafood industry while retaining or improving their profitability. READ MORE

5. 4. Lake Vättern Fish: From the Water to the Consumers : ecosystem-based fisheries management assessment, fish & fish products distribution channels of lake Vättern

   University essay from SLU/Department of Molecular Sciences

   Author : Felix Isimemen-Wealth; [2021]
   Keywords : ecosystem-based fisheries management; adaptive co-management; Lake Vättern; supply value chain;

   Abstract : This study assessed the Ecosystem-Based Fisheries Management (EBFM) of Lake Vättern by using the EBFM objectives as spelt out by Engler et al. (2015) and Long et al. (2015). In order to fully understand the fish and fish products distribution channels, it was necessary to understand the lake’s fisheries and their management. READ MORE

6. 5. Broiler producers´ perspectives on bacterial resilience; evaluating a potential of hops

   University essay from Uppsala universitet/Institutionen för geovetenskaper

   Author : Erik Gustafsson; [2019]
   Keywords : Sustainable development; hops; food system; ionophorous coccidiostats; bacterial resistance; broiler production;

   Abstract : An interview study was undertaken to explore Swedish broiler producers´ views for the potential of hops (H. lupulus L.) to reduce reliance on ionophorous coccidiostats in broiler production. The design was a mixed methodology between grounded theory and case study with a semi structured interview method. READ MORE