Essays about: "meal"

Showing result 1 - 5 of 212 essays containing the word meal.

  1. 1. Meal planning intervention to maximise usage of ingredients in domestic households

    University essay from KTH/Skolan för elektroteknik och datavetenskap (EECS)

    Author : Maria Omarsdottir; [2023]
    Keywords : Food sustainability; Meal planning; Interaction design; Research through Design; Human computer interaction; Domestic waste; Mat hållbarhet; Måltidsplanering; Interaktionsdesign; Forskning genom design; Människa-datorinteraktion; Hushållsavfall;

    Abstract : Att ta itu med hållbarhet i livsmedel och minska livsmedelsindustrins miljöpåverkan har avgörande betydelse. Inom detta sammanhang har måltidsplanering framstått som en betydande faktor som påverkar matbeteendet och bidrar till att minska hushållsavfallet. READ MORE

  3. 2. Brand Loyalty in the Context of Digital Food Retail : Understanding customer behaviour of meal kit delivery services towards brand loyalty: a focus on HelloFresh

    University essay from

    Author : Yiming Yuan; Ziying Lai; [2023]
    Keywords : ;

    Abstract : Abstract Background: Despite an increase in popularity, the meal kit delivery service is facing the challenge of high cancellations and difficulty with customer retention. As it is a comparatively novel concept in the context of digital food retail, more scholarly research should be conducted. READ MORE

  4. 3. The Impact of Oat and Fruit Consumption on Short-Chain Fatty Acid Production

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Johanna Margaretha Schilder; [2023]
    Keywords : short-chain fatty acids; SCFAs; diet; gas chromatography; serum; mice; applied nutrition and food chemistry; Agriculture and Food Sciences;

    Abstract : This study explored the importance of short-chain fatty acids (SCFAs) in maintaining gut health and how different diets affect their levels. Blood plasma and serum samples from mice subjected to two intervention studies on oats and fruits were analysed to determine SCFA concentrations. READ MORE

  5. 4. Evaluation of novel climate-friendly feed for Nile tilapia in Tanzania

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Vilma Johansson; [2023]
    Keywords : Black soldier fly; novel fish feed; circular aquaculture; sub-Sahara aquaculture; greenhouse gas emissions; LCA; Nile tilapia;

    Abstract : Tanzania is a country located in sub-Sahara Africa by the Indian Ocean. Tanzania's aquaculture sector is small but has the potential to grow. As the population grows, so does the demand for food. Nile tilapia is the most cultured fish in Tanzania due to its hardiness, fast growth and tolerance to many environmental conditions. READ MORE

  6. 5. Cultivating Resilient Local Food Systems: Identifying opportunities and strategies for sustainable public procurement

    University essay from Uppsala universitet/Institutionen för geovetenskaper

    Author : Madison Sherwood-Walter; [2023]
    Keywords : Sustainable Development; Local Food Systems; Public Procurement; Innovation; Agricultural Policy; Rural Development;

    Abstract : The industrialization of the global food system has drastically altered agricultural practices, transitioning from small-scale, subsistence farming to large-scale, transnational supply chains dominated by agribusinesses. While this shift has increased productivity, it has led to environmental degradation, economic inequity, and loss of traditional agricultural knowledge. READ MORE