Essays about: "food experimental thesis"

Showing result 16 - 20 of 60 essays containing the words food experimental thesis.

  1. 16. Digital Food Technologies and Our Everyday Lives

    University essay from Lunds universitet/Institutionen för tjänstevetenskap

    Author : Jared Offei Lartey; [2021]
    Keywords : sustainable food consumption; digital technologies; social practice theory; social network platforms; ethical consumption apps; qualitative; Sweden.; Social Sciences;

    Abstract : Amidst the present Covid-19 pandemic, consumer interactions with digital food technologies have expedited. This thesis examines how social network platforms and ethical consumption apps, enable and shape the everyday sustainable food consumption practice of young adults in Skåne, Sweden's southernmost region. READ MORE

  3. 17. Fractionation of Wheat Bran for Utilisation in Biorefinery

    University essay from Lunds universitet/Kemiteknik (CI)

    Author : Gabriella Haag; [2021]
    Keywords : Wheat bran; biorefinery; chemical engineering; vetekli; bioraffinaderi; extraction; Technology and Engineering;

    Abstract : Wheat bran is a by-product from the production of wheat flour. Nowadays wheat bran is mostly used as feed for animals, in the food and baking industry or it is simply burned in open air. READ MORE

  4. 18. Internal strain in the magnetocaloric alloy MnCoSi

    University essay from Lunds universitet/Synkrotronljusfysik; Lunds universitet/Fysiska institutionen

    Author : Olivia Vaerst; [2021]
    Keywords : MnCoSi; Magnetocaloric Effect; Arc Melting; Strain; X-Ray Diffraction; Williamson-Hall; Rietveld Refinement; Physics and Astronomy;

    Abstract : Cooling systems based on magnetic refrigeration are a promising and environmentally friendly alternative to commonly used gas-compression refrigeration. Magnetic refrigeration is based on the magnetocaloric effect. READ MORE

  5. 19. Comparison of Nutritional Content in Processed and Homemade Foods

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Andrea Calais; Malin Thituson; [2021]
    Keywords : food engineering; nutrition; processed food; homemade food; nutrient density; NRF index; Technology and Engineering;

    Abstract : This master thesis is performed in collaboration with Orkla Foods Sweden AB. The aim with this study is to investigate and compare nutritional contents in processed and homemade foods by investigating three selected ready meal products from the product range of Orkla Foods; meatballs, potato mash and pasta bolognese. READ MORE

  6. 20. Dimples in corrugated channels to improve efficiency in plate heat exchangers

    University essay from Lunds universitet/Kemiteknik (CI)

    Author : Gustav Karlsson; [2020]
    Keywords : Dimples; Plate Heat Exchangers; Heat Transfer Enhancement; CFD; Large Eddy Simulation; Reynolds Averaged Navier Stokes Simulation; chemical engineering; kemiteknik; Technology and Engineering;

    Abstract : The development of new heat exchanger patterns is ever changing. Companies are constantly pushing innovation to satisfy costumer needs in terms of thermal efficiency, reliability and serviceability. In this thesis, the implementation of dimples in the corrugated pattern of a plate heat exchanger is investigated to increase the thermal efficiency. READ MORE