Essays about: "food experimental thesis"

Showing result 21 - 25 of 60 essays containing the words food experimental thesis.

  1. 21. Predicting Processing and Filling Equipment with Complex Food Rheology

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Ayupry Diptasari; Cynthia Andriani; [2020]
    Keywords : filling behavior responses; pressure drop; rheology parameters; rheopexy; thixotropy; time-dependent; food engineering; livsmedelsteknik; Technology and Engineering;

    Abstract : As a food processing lines manufacturer with diverse product complexity, an understanding of fluid dynamics in a pipe system corresponding to the rheological properties and flow behavior is substantial. This will be beneficial to design suitable equipment and prevent processing-related issues, i.e. READ MORE

  2. 22. Characterization of thin laminate interface by using Double Cantilever Beam and End Notched Flexure tests

    University essay from Blekinge Tekniska Högskola/Institutionen för maskinteknik

    Author : Moiz Majeed; Rahitya Venkata Teja Geesala; [2020]
    Keywords : Double Cantilever Beam DCB ; End-Notched Flexure ENF ; Fracture toughness; Low density Polyethylene LDPE ; Three-point bending test;

    Abstract : This thesis is intended to identify the mode I and mode II fracture toughness to characterize the thin laminate interface by using the Double Cantilever Beam test (DCB) and End Notched Flexure test (ENF). This study’s thin laminate was Polyethylene Terephthalate and Low-Density Polyethylene (PET-LDPE), which is mostly used by packaging industries in the manufacturing of packages to store liquid food. READ MORE

  3. 23. The biodegradable straw - Investigating how enzymes can be used to enhance desired product qualities of drinking devices.

    University essay from Lunds universitet/Innovation

    Author : Charlotte Parnefjord Gustafsson; Hanna Liang; [2020]
    Keywords : biodegradable; bioplastics; drinking devices; enzymes; fibre material; PHA; product design; statistical analysis; straws; Technology and Engineering;

    Abstract : The increasing production of single-use plastics negatively affects the climate. The resulting plastic ocean debris has fatal consequences to marine life. As a result, the European Parliament has placed a ban on single-use plastics by 2021, making it essential to study sustainable materials for single-use products such as straws. READ MORE

  4. 24. How German consumers identify sustainable food products at the point of sale

    University essay from Högskolan Kristianstad/Fakulteten för ekonomi

    Author : Matthieu Classen; Sarah Heggemann; [2020]
    Keywords : Sustainability; consumer behavior; point of sale; sustainable information; search process; evaluation process; sustainable food; retailers;

    Abstract : The rise of sustainable food products in Germany highlights the desire of German consumers for food which was produced with respect to the three themes of sustainability, the environment, animal welfare and social aspects. Despite this development, previous research showed, that labels and claims used at the POS to promote sustainable food products, cause difficulties for consumers such as distrust or consumer confusion when searching and evaluating these products. READ MORE

  5. 25. The biodegradable straw - Investigating how enzymes can be used to enhance desired product qualities of drinking devices.

    University essay from Lunds universitet/Matematisk statistik

    Author : Hanna Liang; Charlotte Parnefjord Gustafsson; [2020]
    Keywords : biodegradable; bioplastics; drinking devices; enzymes; fibre material; PHA; product design; statistical analysis; straws; Mathematics and Statistics;

    Abstract : The increasing production of single-use plastics negatively affects the climate. The resulting plastic ocean debris has fatal consequences to marine life. As a result, the European Parliament has placed a ban on single-use plastics by 2021, making it essential to study sustainable materials for single-use products such as straws. READ MORE