Essays about: "healthy food thesis"

Showing result 11 - 15 of 66 essays containing the words healthy food thesis.

  1. 11. Examining the protective services of mangroves at a regional scale in Indonesia

    University essay from Lunds universitet/Avdelningen för Riskhantering och Samhällssäkerhet

    Author : Mikaela Gomez; [2022]
    Keywords : Mangroves; Nature-Based Solutions; Disaster Risk Reduction; Exposure; GIS; Remote Sensing; Science General;

    Abstract : The purpose of this thesis is to examine how the exposure of the coastal population of Kalimantan, Indonesia changed as a result of coastal mangrove loss and population growth. The change of exposure has therefore been calculated through the loss of mangrove biomass, through deforestation and degradation, over time, as well the increase in population living within 10km2 of disturbed mangroves. READ MORE

  3. 12. Egnahemsträdgårdar : en jämförelse mellan dåtida och nutida stilideal och växtval

    University essay from SLU/Dept. of Landscape Architecture, Planning and Management (from 130101)

    Author : Cecilia Öberg; [2022]
    Keywords : egnahemsträdgård; stilideal; illustrationsplan; växtmaterial;

    Abstract : I en egnahemsträdgård, i början på 1900-talet i Sverige, skulle de boende kunna odla sin egen mat vid sidan om sin huvudsakliga inkomst som skedde på arbetet. Tanken var att dessa trädgårdar till stor del skulle förse de boende med egenodlad frukt, bär och grönsaker. READ MORE

  4. 13. The role of animals in sustainable land use : can a plant-based diet benefit both animals and land use?

    University essay from SLU/Dept. of Biosystems and Technology (from 130101)

    Author : Blenda Agell; [2022]
    Keywords : land use; fair diet; animal ethics; plant based; vegan; agroecology; sustainability; food system; speciesism; anthropocentrism; critical animal studies;

    Abstract : Introduction: Agroecology and sustainability are both concepts that aim to find solutions towards a healthy planet. This thesis is based on two pillars with a plant-based diet as the connection between them. The two pillars are 1) the missing animal perspective and 2) a more resource efficient land use. READ MORE

  5. 14. Analysis of Process Technologies to Preserve Berries

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Jose Abraham Zamudio Pedraza; [2022]
    Keywords : berry processing; freezing; drying; lyophilization; microwave vacuum drying; osmotic dehydration; environmental impact; food engineering; Agriculture and Food Sciences;

    Abstract : From all the wild berries that grow in Sweden only 2-5% is utilized (RISE, 2022). The United Nation has 17 goals for sustainable development, and many of those goals are related to sustainable food production (United Nations, 2022). READ MORE

  6. 15. Nordic sea vegetables as a future edible crop : is it sustainable and safe?

    University essay from SLU/Dept. of Biosystems and Technology (from 130101)

    Author : Patrik Zettergren; [2022]
    Keywords : Algae; food; sustainability; future crops; Nordic countries;

    Abstract : As the population continues to grow, so does the need for sustainable food sources. In recent years the production of sea vegetables has been getting more and more attention in the Nordic countries. The cultivation of seaweed can be connected to several of Sweden's national sustainability goals. READ MORE