Essays about: "Food service management"

Showing result 36 - 40 of 71 essays containing the words Food service management.

  1. 36. Tjänstedesign för att minimera hushållsavfall : Att utveckla en tjänst för en svensk dagligvaruhandlare

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : ADINA BRUCHFELD; VICTORIA LIND; [2017]
    Keywords : ;

    Abstract : The clients of this project are Louise Nilsson and Hans von Heijne from the Product Development Innovation & Concept department at ICA. The purpose of the project was to create a service concept that would help ICA customers reduce their household waste by encouraging reuse of packages or by reducing food waste. READ MORE

  2. 37. Food Waste Management - Perceptions, Decisions, and Actions: The case of Guatemala City Department Restaurants

    University essay from Uppsala universitet/Institutionen för geovetenskaper

    Author : Juan Luis Andre Monzon Santos; [2017]
    Keywords : Actors insight; Earth Sciences; Food Waste Management; Guatemala City; Sustainable Development; Triple Bottom Line;

    Abstract : Food waste has implications for the people, the planet, and profits. It presents a global problem which normally requires a local solution. Around 6% of the global food loss occurs in Latin America. However, the region lacks a clear strategy to address the issue, which is also true at the national level for countries such as Guatemala. READ MORE

  3. 38. Assessing humanitarian organizations’ transition from a service provider to a capacity strengthener: A case study of World Food Programme

    University essay from Lunds universitet/Avdelningen för Riskhantering och Samhällssäkerhet

    Author : Annekathrin Landherr; [2017]
    Keywords : Disaster risk management; emergency preparedness and response; internal and external factors; Technology and Engineering;

    Abstract : Humanitarian organizations transitioning from a service provider (SP) to a capacity strengthener (CS) in countries where there is political stability and economic growth presents a set of opportunities and challenges. Despite this there has been limited research studies that have been conducted on the transition of humanitarian organizations in this context. READ MORE

  4. 39. Attended-collection-and-delivery points as supplementary service: A case study of a Swedish food retailer and its customers

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : MARTIN KARLSSON; ROBIN HELLSTRAND; [2017]
    Keywords : ;

    Abstract : .... READ MORE

  5. 40. Evaluating Distribution Structures for Overseas Export of Frozen Food.

    University essay from Linköpings universitet/Logistik- och kvalitetsutveckling

    Author : Erik Ahlepil; Joel Björck; [2016]
    Keywords : Distribution structures overseas export frozen food total cost environmental impact delivery service regulations;

    Abstract : The meat producers of the western world needs to develop their export organizations and to streamline their physical distribution in order to take new market shares on the fast growing overseas markets. HKScan is one of those meat producing companies, the group has businesses in Finland, Sweden, Denmark and the Baltic countries. READ MORE