Essays about: "food engineering"
Showing result 26 - 30 of 392 essays containing the words food engineering.
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26. CANS - A circular prepping system for single households
University essay from Lunds universitet/IndustridesignAbstract : This design project proposes an innovative solution aimed at facilitating organized and democratic preparation for future crises, specifically targeting students and individuals residing in confined living spaces. The proposed solution consists of two stackable storage units designed to address this challenge. READ MORE
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27. Design, Analysis and Performance Evaluation of Indirect Solar Dryer
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : Food production is a critical component of global livelihoods and economic revenue. However, storing harvested food presents challenges in minimizing post-harvest losses. Among various methods, food drying has emerged as a popular technique for preserving food during off-seasons. READ MORE
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28. Shelf-life study of rice pudding: Differences in assorted rice varieties and how they change in texture over time
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : This master thesis was performed in collaboration with Orkla Foods Sweden AB. The aim of the study was to investigate rice pudding and how storage time affects the texture properties of the rice grains inside the pudding, and if this could be related to some of the properties of the raw rice. READ MORE
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29. Characterization of potato protein and its calcium binding capacity
University essay from Lunds universitet/Beräkningskemi; Lunds universitet/Tillämpad biokemiAbstract : Calcium is essential for the human body as it has functions in the nervous system, bones and formation of teeth. Deficiency in this important nutrient can be detrimental to health and cause life-long issues. Calcium can be found in various foods, like dairy products, but certain plant-based alternatives to milk needs to be fortified with calcium. READ MORE
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30. Novel tools for high-throughput genetic engineering, selection, and screening for improved Biotin production in E. coli cell factories
University essay from Lunds universitet/Bioteknik (master); Lunds universitet/Bioteknik (CI)Abstract : Biotin is an essential co-factor in various metabolic processes and is crucial for the growth and maintenance of living organisms. The market need for biotin is multifaceted and driven by its importance in human health, beauty and cosmetics applications, pharmaceuticals, animal nutrition, and other industries. READ MORE