Essays about: "Agriculture and Food Sciences"

Showing result 1 - 5 of 178 essays containing the words Agriculture and Food Sciences.

  1. 1. Effects of Microwave and Enzyme Treatments on the Softness of Barley Kernels

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Ilias Nikolakakis; [2020]
    Keywords : food engineering; livsmedelsteknik; Agriculture and Food Sciences; Technology and Engineering;

    Abstract : The present master thesis was performed in cooperation with the company “Aventure AB”. The company’s R&D department envisioned a new yoghurt-based product able to decrease the blood glucose levels after a meal. READ MORE

  2. 2. Exploring methods for detecting maize plant density using Structure-from-Motion point clouds

    University essay from Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskap

    Author : Albin Tveitan Käppi; [2020]
    Keywords : Physical Geography and Ecosystem analysis; Maize plant density; Structure from Motion; Unmanned Aerial Vehicles UAV ; Photogrammetry; Earth and Environmental Sciences;

    Abstract : Sammanfattning Jordens befolkning förväntas öka de kommande årtiondena. Detta kan skapa osäkerhet kring livsmedelsförsörjning och kräver en mer produktiv livsmedelssektor samt metoder för att bedöma tillgång på livsmedel i förhållande till efterfrågan. READ MORE

  3. 3. Let it grow! How Malmö municipality can help urban agriculture support the transition to a sustainable city.

    University essay from Lunds universitet/LUCSUS

    Author : Micaela Jennifer Cosgrove; Kamya Sati; [2019]
    Keywords : urban agriculture; governance; urban sustainability; longevity; funding; sustainability science; Malmö; Social Sciences;

    Abstract : En ökande migration till städer har lett till erkännandet av behovet av att konceptualisera urbana hållbarhetsstrategier. Dessa strategier utvecklas kontextuellt enligt stadens behov. Malmö stad är känd för att fastställa ambitiösa hållbara utvecklingsmål och strategier. READ MORE

  4. 4. Optimization of Protein Recovery from Rapeseed Press Cake

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Cecilia Ahlström; [2019]
    Keywords : Food engineering; Livsmedelsteknik; Technology and Engineering; Agriculture and Food Sciences;

    Abstract : Due to the world’s growing population and an increase in food demand, new innovative food products need to be developed to maximize the use of limited farmland. Because of global warming and the fact that plant based products generate less greenhouse gases than meat based products, research should focus on new plant-based protein sources. READ MORE

  5. 5. Exploring the product development process of a dairy based UHT drink A public-private partnership targeting the Base of Pyramid market in Zambia

    University essay from Lunds universitet/Förpackningslogistik

    Author : Elena Gabriela Araujo Soto; [2019]
    Keywords : Public-private Partnership; Base of Pyramid; Food Product Development; Zambia; Agriculture and Food Sciences; Technology and Engineering;

    Abstract : The focus of this study was exploring the product development process of a dairy- based drink which was co-created within a public-private partnership approach for Base of Pyramid (BoP) consumers in Zambia. An exploratory case-study research design was selected. READ MORE