Essays about: "satisfaction stud"
Showing result 11 - 15 of 92 essays containing the words satisfaction stud.
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11. “I stand here, and I won’t move” : women in forestry in northern Sweden during the 20th century
University essay from SLU/Dept. of Forest Ecology and ManagementAbstract : Forest work has traditionally been narrated from men’s perspectives and experiences. This research focus on women’s narratives from manual forest work in northern Swedish forest during the 20th century. READ MORE
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12. A bank’s strategical positioning within the Green Sector for an increased customer satisfaction : a segmented kano analysis
University essay from SLU/Dept. of EconomicsAbstract : The major banks in Sweden are seen as confusingly similar to their customers. By taking a behavioural focus, banks may understand how they can make themselves unique and increase their customer satisfaction. Through increasing customer satisfaction, banks may be able to gain a competitive advantage and consequently increase their profit. READ MORE
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13. Hippologernas arbetsmarknad : bakomliggande faktorer till yrkesbyte efter avslutad utbildning
University essay from SLU/Dept. of Anatomy, Physiology and BiochemistryAbstract : Equine students labour market – reasons to change career The Swedish University of Agricultural Science offers a variety of courses and educations in the field of agriculture, natural sciences, forestry and environmental science. Equine Science is one of the bachelor programs. It was founded in the year of 1994. READ MORE
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14. Motivational factors and values of : a study of Swedish producers in local food nodes
University essay from SLU/Dept. of EconomicsAbstract : Securing food for the whole population is a key issue in the world. One way to make it possible is by developing the supply chains to a more sustainable agri-food system. These systems should provide the consumer with good, affordable food while the producers still get a good return for their products. READ MORE
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15. Searching for a sensory vocabulary for Swedish vegetables : an exploratory study of the flavour and aroma characteristics of carrot, cabbage and onion
University essay from SLU/Dept. of Plant Protection BiologyAbstract : Flavour is an important aspect in the consumption of fruits and vegetables. However, the current regulatory context within EU for the quality of fruit and vegetables involve standards that lay primary emphasis on visual properties but limited focus on flavour and nutrition. READ MORE