Essays about: "BMI"
Showing result 21 - 25 of 120 essays containing the word BMI.
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21. Dynamic Capabilities and Business Model Innovation : A multiple case study in SMEs
University essay from Jönköping University/Internationella HandelshögskolanAbstract : Background: With the emerging and disruption of new technologies, digital transformationhas heavily impacted on businesses of all kinds, especially SMEs. Consequently, organizations must innovate their business model to adapt the changeable environment in many ways such as providing new products & services, developing new markets, more collaborations with partnership, and investing digital tools to deliver more value to the customers. READ MORE
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22. Creating, delivering, and capturing value through sustainability : an exploratory study on the early development of commercial aquaponics in Sweden
University essay from SLU/Dept. of EconomicsAbstract : Aquaculture is one of the fastest-growing food sectors in the world, and the increasing world population is said to only increase the need for more seafood. However, the sustainability of the aquaculture has been questioned recently and measures have been taken to overcome and internalize the negative externalities. READ MORE
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23. Sustainability driven business-to-business positioning in the textile and apparel industry in Bangladesh : A case study in the context of Circular Economy
University essay from Högskolan i Halmstad/Akademin för företagande, innovation och hållbarhetAbstract : Purpose: This research aimed to identify and synthesize circular economy-oriented business model innovation opportunities for the textile and apparel industry of Bangladesh to position the business to its B2B customers by achieving a sustained competitive advantage. Design/methodology/approach: In this study, we conducted a multiple case study, analyzing 3 case companies using an abductive method under the interpretive research philosophy. READ MORE
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24. Does an increased intake of dietary proteins lead to improvements in perceptions of appetite in people with obesity during a period of calorie restriction?
University essay from Göteborgs universitet/Institutionen för medicinAbstract : Abstract Title: Does an increased intake of dietary proteins lead to improvements in perceptions of appetite in people with obesity during a period of calorie restriction? Author: Alexander Hidén, Daniel Karevi Supervisor: Therese Karlsson Examiner: Sofia Klingberg Programme: Programme in dietetics, 180/240 ECTS Type of paper: Bachelor’s thesis in clinical nutrition, 15 higher education credits Date: April 01, 2021 Background: Overweight and obesity is a growing pandemic on a global scale. Protein is largely believed to induce positive effects on perceptions of appetite, which, if applied, could lead to a more efficient weight loss treatment in people with obesity/overweight. READ MORE
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25. The Acceleration of Digitalization and its Influence on Business Model Innovation : A qualitative study of Swedish SMEs from the perspective of a business developer
University essay from Jönköping University/IHH, FöretagsekonomiAbstract : Background: Covid-19 has accelerated digitalization and pressured companies across multiple sectors to digitally transform their operations. Such adaptation requires businesses to rethink and change their existing business models, thus, business model innovation (BMI). READ MORE
