Essays about: "Frozen"

Showing result 26 - 30 of 236 essays containing the word Frozen.

  1. 26. Compositional analysis of the Andean fruit Pouteria Lucuma : a comparison of different physical forms (powder, frozen pulp and fresh pulp)

    University essay from SLU/Department of Molecular Sciences

    Author : Elsa Ramberg; [2022]
    Keywords : Pouteria Lucuma; Powder; frozen pulp; fresh pulp; Total phenolic compounds; Antioxidant capacity; D-glucose; D-fructose and Sucrose.;

    Abstract : Lucuma (Pouteria Lucuma), an ancient fruit from the Andes, is now increasing in popularity in the global West due to the characteristic flavour and nutritional composition (e.g. high in fibres and phenolic compounds). The shelf life of the fresh fruit is short, therefore it is mainly used as frozen pulp or powder. READ MORE

  3. 27. REACHING ACROSS A CLOSED DIVIDE - Peacebuilding from below: a phenomenological study on the CSOs of Cyprus and the impact of regional tensions and COVID-19

    University essay from Göteborgs universitet/Statsvetenskapliga institutionen

    Author : Verheij Tessa; [2021-06-23]
    Keywords : Cyprus; peacebuilding from below; civil society organizations; COVID-19;

    Abstract : Recent years saw several challenges to the conflict resolution of the protracted social conflict of Cyprus. Despite its frozen status, new challenges brought new opportunities for reconciliation. This study aims to contribute to the field of bottom-up peacebuilding. READ MORE

  4. 28. Effects of melatonin and Single Layer Centrifugation on cryosurvival of ram semen samples

    University essay from SLU/Dept. of Clinical Sciences

    Author : Lea Enenkelová; [2021]
    Keywords : sheep reproduction; Jezersko-Solčava sheep breed; colloid centrifugation; melatonin;

    Abstract : The composition of the ram sperm membrane renders it vulnerable to injury during cryopreservation. Production of reactive oxygen species, which are by-products of metabolism, increases during freezing and thawing, causing damage to sperm membranes and acrosomes as well as affecting mitochondrial activity. READ MORE

  5. 29. Packaging for Plant-based protein diets - Exploring the requirements from the consumer and industry perspective

    University essay from Lunds universitet/Förpackningslogistik

    Author : Revathi Saravana Kumar; [2021]
    Keywords : Technology and Engineering;

    Abstract : The sustainable production and consumption of foods is gaining traction and globally, it is believed that there is nutritional transitional taking place from animal-based protein to plant-based protein. Product requirements, supply chain conditions, and consumption patterns for animal-based proteins and plant-based proteins will vary. READ MORE

  6. 30. Survival of Campylobacter jejuni in frozen chicken breast fillet

    University essay from SLU/Department of Molecular Sciences

    Author : Ella Råhlén; [2021]
    Keywords : Campylobacter jejuni; broiler meat; frozen; survival; ST-257; ST-918;

    Abstract : This thesis aimed to study how two sequence types of Campylobacter jejuni, ST-257 and ST-918, survive freezing in broiler fillets. Campylobacteriosis is the most reported zoonosis in the EU, with over 200,000 reported cases annually. Broilers are considered the primary source of human exposure. READ MORE