Essays about: "Larsson Emma"
Showing result 6 - 10 of 33 essays containing the words Larsson Emma.
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6. English Premier League Clubs as Iconic Brands? A case study of three English Premier League football clubs from a cultural branding perspective
University essay from Lunds universitet/Institutionen för strategisk kommunikationAbstract : Arsenal F.C., Manchester City F.C. READ MORE
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7. Relation between αs1-casein, proteolytic activity and composition of milk from Swedish goats
University essay from SLU/Department of Molecular SciencesAbstract : In the recent decade, locally produced food has gained in interest among Swedish consumers. Consumer values for buying local food has to do with concerns about diversity, purity and authenticity of food as well as a desire to support rural areas. One type of product that has gained in interest is locally produced goat cheese. READ MORE
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8. From Fungi to Vegan Leather : A case study made to highlight the potentials of mycelium-based leatherin the textile industry and the unique features of its value chain
University essay from Högskolan i Borås/Akademin för textil, teknik och ekonomiAbstract : Fungi has existed for millions of years, but it's only recently that it has been incorporated into the multibillion-dollar textile and fashion industry. Companies have been forced to rethink their value chains, thus the consumers demand for environmental change has arised the past decade. READ MORE
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9. Personalized Medicine
University essay from Uppsala universitet/Institutionen för biologisk grundutbildningAbstract : The aim of this project was to present several therapies and possible applications of these in the field of personalized medicine along with the production techniques and workflows surrounding them. There are two main categories; cell therapies and non-cell therapies. READ MORE
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10. Calcium-dependent affinity ligands for protein purification
University essay from KTH/Skolan för kemi, bioteknologi och hälsa (CBH)Abstract : The rapid growth of the biopharmaceutical industry has led to increasing demands on the protein production process. An important aspect is the yield of functional protein, which can be greatly affected by the choice of downstream purification. READ MORE