Essays about: "diet analysis"

Showing result 1 - 5 of 131 essays containing the words diet analysis.

  1. 1. Effects of plant polar lipids on postprandial glycemic regulation in healthy humans

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Yijia Yao; [2022]
    Keywords : plant polar lipid; meal study; clinical study; postprandial glycemic regulation; applied nutrition and food chemistry; Technology and Engineering;

    Abstract : In light of diabetes becoming a global discussion topic, some steps ought to be taken to help reduce the number of individuals suffering from the disease. Keeping good glycemic control through a healthy diet helps prevent diabetes and cardiovascular disease. Plant lipids are increasingly being studied for their postprandial effects on humans. READ MORE

  2. 2. Building Orientation and Non-Image Forming Effects of Light. Connecting Simulation and reality in the case of Iggesund School.

    University essay from KTH/Ljusdesign

    Author : Gregor Ruta; [2022]
    Keywords : Alfa-Opic Metrics; Spectral Diet; OWL – Occupant Well-being through Lighting; Chronobiology; Daylight; Circadian Rhythmes; Melatonin; Vision;

    Abstract : In recent years there has been an increase in the number of apartments in Sweden. The officials are estimating that approximately 1000 primary schools need to be built to meet the 20% increase in students. Facing the rising demand; my thesis makes a contribution to sustainable school design via optimisation of the building orientation. READ MORE

  3. 3. Some faba beans and a nice Chianti : prospects and challenges for increasing the production of faba beans as food

    University essay from SLU/Dept. of Urban and Rural Development

    Author : Hannah Carlsson Wendin; [2022]
    Keywords : faba beans; cultivation; food processing; food; possibility; restriction; summative content analysis; conventional content analysis;

    Abstract : Swedish produced faba beans have recently been acknowledged as a sustainable food product containing important nutrition and are produced with low environmental impact. Faba beans belong to the group of protein crops and have great potential to replace resource-demanding proteins, but today the crop is exclusively used as feed in Sweden. READ MORE

  4. 4. The effect of peer support on self-management in type 2 diabetic patients : A literature review

    University essay from Högskolan i Gävle/Avdelningen för vårdvetenskap

    Author : Zhang Weijia; Zhou Yiying; [2022]
    Keywords : ;

    Abstract : Background: With the improvement of living standards and the change of people's eating habits, the incidence of diabetes is gradually increasing. Self-management plays a key role in diabetes management. Peer support, to a large extent, can greatly improve patients' self-management ability. READ MORE

  5. 5. Consumer Perception of Corporate Social Responsibilityin the Vegan Food Industry

    University essay from Högskolan Dalarna/Företagsekonomi

    Author : Annafrancesca Boffa; Lena Schreilechner; [2022]
    Keywords : consumer perception; corporate social responsibility; vegan food industry; vegan diet; dietary choice;

    Abstract : The aim of this research was to investigate the consumer perception of corporate social responsibility initiatives of companies in the vegan food industry, considering the consumers’ dietary choice and socio-demographic characteristics. The study is based on primary, quantitative data which was collected through anonymous surveys (N = 816). READ MORE