Essays about: "faba beans"

Showing result 16 - 20 of 27 essays containing the words faba beans.

  1. 16. Gelation of faba bean protein isolates : effect of ionic strength, pH and extraction procedure

    University essay from SLU/Department of Molecular Sciences

    Author : Sohail Ehsanzamir; [2018]
    Keywords : fava bean; gel; protein; NaCl; compression; food;

    Abstract : The livestock sector plays a major role in the climate change that has occurred since the industrial revolution and which is now the most acute challenge humans are facing. Consequently, a sustainable source for proteins are warranted and legumes are set to lead the way. READ MORE

  3. 17. Implementation of HACCP plan for blue-mould tofu with focus on microbial hazards

    University essay from SLU/Department of Molecular Sciences

    Author : Agata Sapieja; [2017]
    Keywords : HACCP; food safety; foodborne pathogens; tofu; cheese;

    Abstract : There is an increased request for vegan alternatives among consumers. This may depend on several factors, in many cases related to health and ethics. Food safety is very important to achieve in food production and there are several food safety management systems that can be applied to ensure that the food can be considered safe. READ MORE

  4. 18. Sjukdomar hos åkerböna : biologi, symtom, skadeverkan och åtgärder

    University essay from SLU/Dept. of Forest Mycology and Plant Pathology

    Author : Kerstin Wahlquist; [2017]
    Keywords : åkerböna; bönbladmögel; bönfläcksjuka; bönrost; chokladfläcksjuka;

    Abstract : .... READ MORE

  5. 19. Jämförelse mellan sojaböna och åkerböna som proteinfoder till växande grisar

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Malin Åberg; [2014]
    Keywords : protein; åkerböna; sojaböna; gris;

    Abstract : The soybean can be used in multiple ways, and its high oil content makes it suitable for extraction. Soy bean meal, a by-product of the oil extraction, is a good source of protein with a high feeding value, and is therefore used in a number of different animal feeds. READ MORE

  6. 20. Interactions between Rhizobium, antagonistic bacteria and fungal pathogens in faba bean

    University essay from SLU/Dept. of Forest Mycology and Plant Pathology

    Author : Shirin Akhter; [2014]
    Keywords : Vicia faba; Beneficial plant bacteria; Fungal pathogens; Antagonism; Interactions;

    Abstract : Plant associated micro-organisms such as nitrogen-fixing Rhizobium, and plant growth- promoting rhizobacteria (PGPR) Pseudomonas spp. and Serratia spp. are well recognised for their vital role in soil fertility and plant health. Most cultivated soils contain large populations of such micro-organisms. READ MORE