Essays about: "fungi production"
Showing result 16 - 20 of 101 essays containing the words fungi production.
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16. Functional characterization of sterol regulatory element transcription factors in the biocontrol fungus Clonostachys rosea
University essay from SLU/Dept. of Forest Mycology and Plant PathologyAbstract : Phytopathogens account for a large portion of the yield loss in the world today. Developing sustainable strategies to limit their effect for increasing food safety and security is one of important challenge for agriculture and horticulture production systems. READ MORE
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17. Functional analysis of effectors from Blumeria graminis and their effect on the plant microbiome
University essay from SLU/Dept. of Forest Mycology and Plant PathologyAbstract : With an expected population of 10 billion by the next century, agricultural production has to increase at the same pace to match such demand. One of the main obstacles to achieving this are the pathogenic microorganisms that reduce food quality and yields every year. READ MORE
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18. Skadebild och fördelning av törskate på träd- och beståndsnivå hos tallungskog
University essay from SLU/Dept. of Forest Ecology and ManagementAbstract : Törskate är ett alltmer uppmärksammat problem i framförallt Sveriges norra delar, där 12 till 15 % av de naturliga avgångarna av tall anses orsakade av svampen. Detta motsvarar en produktionsförlust på ca 350 000 kubikmeter talltimmer årligen. READ MORE
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19. Microbial ecosystem analysis of biochar-enriched soil in Kenya using microfluidic soil models
University essay from Lunds universitet/Avdelningen för Biomedicinsk teknikAbstract : Healthy soil is rich in diverse microbial life, and a healthy microbial ecosystem is crucial for any well-functioning agriculture. Soil microbes are essential for organic decomposition and nutrient recycling in the soil, which make nutrients available for agricultural crops. READ MORE
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20. Viticulture in cold climate toward more sustainable wine production
University essay from SLU/Dept. of Biosystems and Technology (from 130101)Abstract : This literature study investigates viticulture in a cold climate and how climate change could contribute to a more sustainable wine production. This study aims to investigate if wine production in cold climate regions could create a dynamic balance between productivity and the consumption of natural resources. READ MORE