Essays about: "isolates"
Showing result 11 - 15 of 214 essays containing the word isolates.
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11. In vitro optimization of Swedish chaga (Inonotus obliquus) : the path to chaga cultivation in Sweden
University essay from SLU/Southern Swedish Forest Research CentreAbstract : Chaga has become more popular in recent years as a beneficial natural supplement and wellness tea. Understanding chaga source limitations and its harvest dynamics as well as it’s potential revenue streams would be important for future chaga growers in Sweden. READ MORE
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12. The battle against sepsis : exploring the genotypic diversity of pseudomonas and proteus clinical isolates
University essay from Högskolan i Skövde/Institutionen för biovetenskapAbstract : Sepsis is a dangerous and potentially fatal condition that has a mysterious origin, underscoring the significance of prompt and accurate diagnosis and treatment. Bacterial whole-genome sequencing, which is widely used in clinical microbiology, stands at the forefront of sequencing technologies, particularly to combat sepsis. READ MORE
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13. Fungicide tolerance in Phytophthora infestans
University essay from SLU/Dept. of Forest Mycology and Plant PathologyAbstract : For the last 180 years, the pathogen P infestans, responsible for the late blight disease, has been a severe problem for farmers. Despite the large efforts and financial investments done in the management of the disease, 15-30% of the potato production is lost to this disease globally each year. READ MORE
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14. Isolation of an ammonia-tolerant syntrophic butyrate-oxidizing bacterium originating from a thermophilic biogas digester
University essay from Uppsala universitet/Institutionen för biologisk grundutbildningAbstract : Syntrophic relationships between fatty acid degrading bacteria and hydrogenotrophic methanogens are important for a well-functioning anaerobic degradation process during biogas production from organic waste material. This is particularly important in biogas processes fed protein-rich material as their degradation gives rise to high levels of ammonia, which inhibits many microorganisms. READ MORE
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15. Replacement of fish protein in fish feed : effects on the yeast flora in the gut of Arctic charr (Salvelinus alpinus)
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : The aim with this study was to investigate how feeds with different protein sources influence the levels and composition of the yeast flora in the gut of Arctic charr (Salvelinus alpinus). Arctic charr were fed for two weeks on a control diet (C) with fishmeal (FM) or experimental diets with 40% FM replaced by yeast (Saccharomyces cerevisiae) (Y), meal from blue mussel (Mytilus edulis) (M) or a feed with Baltic Sea originated protein; 33% FM, 33% mussel meal (MM) and 33% S. READ MORE