Essays about: "microbiological hazards"

Found 3 essays containing the words microbiological hazards.

1. 1. Challenge test assessing growth potential of Listeria monocytogenes in Eldost

   University essay from SLU/Department of Molecular Sciences

   Author : Louise Helsing; [2020]
   Keywords : Eldost; Listeria monocytogenes; halloumi; challenge test; microbiological hazards;

   Abstract : The demand for Cypriot Halloumi on the Swedish market has increased. However, more consumers request a similar product with origin from Sweden. This is the reason behind the launch of the Swedish Eldost, a cheese similar to Halloumi but produced in Sweden, from Swedish milk and in an artisanal manner. READ MORE

3. 2. Mjölkproduktion – kvalitetssäkring från gård till mejeri samt möjliga risker för konsumenten

   University essay from SLU/Dept. of Food Science

   Author : Sanna Lindberg; [2013]
   Keywords : mjölk; kvalitetssäkring; HACCP; humanpatogener; värmeresistenta bakterier; psykrotrofa bakterier;

   Abstract : Kvalitetssäkringssystem används i livsmedelsproduktionen för att identifiera och kontrollera de potentiella faror som kan påverka slutproduktens kvalité och säker-het. I produktionen av pastöriserad dryckesmjölk är Hazard Analysis Critical Con-trol Point (HACCP) ett väl etablerat redskap som används för att eliminera de mi-krobiella, kemiska och fysikaliska risker som kan drabba mjölk. READ MORE

4. 3. Quality analysis of raw milk along the value chain of the informal milk market in Kiambu County, Kenya

   University essay from SLU/Dept. of Microbiology

   Author : Mattias Orregård; [2013]
   Keywords : Informal market; Kenya; Milk handling; Raw milk; Value chain;

   Abstract : Farmers, agents and shops were interviewed to elucidate the postharvest handling practices of raw milk on the informal milk market in Kiambu County, Kenya. Interviews were also conducted to ascertain the knowledge and precautions taken by the farmers to prevent the presence of antibiotic residues in the milk. READ MORE