Essays about: "perception in supermarkets"
Showing result 1 - 5 of 6 essays containing the words perception in supermarkets.
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1. Men & Cosmetics: A Problem of Consumer Understanding? : Perception of French Consumers about male cosmetics
University essay from Umeå universitet/FöretagsekonomiAbstract : Background: The cosmetics industry has historically been associated with women, and much research has focused on them. However, the male cosmetics market has been growing rapidly for several years around the world. Nevertheless, little attention has been paid to men and their new way of life and consumption. READ MORE
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2. Heritage cereals : tasty and sustainable? : acceptance and important qualities of heritage cereals
University essay from SLU/Dept. of Urban and Rural DevelopmentAbstract : Heritage cereals, a group of cereals that have not been subjected to modern crop breeding, have been getting attention due to their generally high genetic diversity, traits like high drought and disease tolerance as well as high nutritional values. Knowledge about how consumers relate to heritage cereals in Sweden is limited, and therefore this thesis aims to, firstly, explore acceptance, awareness and preferences among a specific consumer group; students in the agriculture program at the Swedish University of Agricultural Sciences, and, secondly, quality perception in relation to heritage cereals among consumers, bakers and retailers, in a Swedish context. READ MORE
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3. Factors Affecting Technology Adoption: A study of the Smart Cart
University essay from Malmö universitet/Fakulteten för teknik och samhälle (TS)Abstract : New technologies are constantly introduced in our everyday life. Societies and people have reaped great benefits from integrating information technology into a plethora of societal and commercial functions. However, innovations are not unconditionally accepted by users. READ MORE
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4. Consumers' Perception of Responsible Consumption in Sweden
University essay from Handelshögskolan i Stockholm/Institutionen för marknadsföring och strategiAbstract : This thesis empirically examines consumers' perception of environmentally friendly products in Sweden. The study is based on survey responses from private consumers from the retail industry (supermarkets) and the electricity industry (electricity companies selling to private consumers). READ MORE
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5. Swedish Consumers’ Trust in Beef - Implications for sustainable beef on the Swedish market
University essay from Göteborgs universitet/Graduate SchoolAbstract : Swedish organic beef is the most environmentally and animal friendly meat a consumer can purchase today. Despite this fact, consumption of beef can be divided into two groups. The first group is price oriented, and the other group focus on sustainable consumption. READ MORE