Essays about: "small to medium sized e-"

Showing result 1 - 5 of 56 essays containing the words small to medium sized e-.

  1. 1. Causality of small firm growth: Towards a model of relations among challenges SMEs face while growing, solutions to them and aspects of the context of the growth

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Ahmet Selim Engin; Jakub Siller; [2023]
    Keywords : SME; Small firms; Growing; Firm growth; Process; Interconnectedness; Causality; Causal; Relations; Effects; Challenges; Solutions; Context; Growth aspects; Business and Economics;

    Abstract : Even though researchers have investigated the growth of small and medium-sized enterprises (SMEs) for decades, we know little about the challenges they face due to their growth, what are the aspects of the context in which they emerge, and how they are addressed. Current literature provides even less knowledge about the causality of SME growth. READ MORE

  2. 2. “New food source”companies pursuing sustainable expansion : Capabilities for success

    University essay from Luleå tekniska universitet/Institutionen för ekonomi, teknik, konst och samhälle

    Author : Lynn Johansson; Isak Jonasson; [2023]
    Keywords : New food sources NFS ; Capabilities; Sustainability; Sustainable expansion; Small- and medium sized enterprises;

    Abstract : Purpose: Due to the current climate crisis and the fact that the food industry accounts for a third of all greenhouse gas emissions, it is more important than ever that green initiatives in the food industry flourish. In recent years new food sources (NFS) have emerged as a consequence of trying to shift the world's consumption behaviours and making the food industry more sustainable. READ MORE

  3. 3. The Role of Open-Innovation for Product Development: A Study of Swedish Biotechnology Small-Medium-Sized Enterprises in the Healthcare Sector

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Ruta Matuleviciute; Mathilda Azaria Alma Puteri; [2023]
    Keywords : Open innovation Research and Development Biotechnology SMEs; Business and Economics;

    Abstract : In the rapidly-evolving technological landscape of today, even established research and development (R&D) companies are struggling to keep pace with the demands of innovation. It creates difficulties for small-medium-sized enterprises (SMEs) with especially limited resources to maintain competitiveness within the market. READ MORE

  4. 4. Use of Management Accounting Under a Grant Administrated Project

    University essay from Göteborgs universitet/Graduate School

    Author : Therese Brodin; Anne De Silva; [2022-06-30]
    Keywords : Management accounting; Grant administration; Project; Public budget response; Private organisation; Public organisation; Tourism; SME; Adaptation; Svalbard; Local Government Financial Grant;

    Abstract : Background – Covid-19 pandemic has triggered responses for financial supports, governmental actions, and subsidies directed to specific industries in several countries inferring administration of projects under non-routine situations, including actors of various organisational structures. The aim of this thesis was to learn more about the use of management accounting under a new, non-usual situation from two interlinked levels, namely the societal and firm under a public grant administrated project context. READ MORE

  5. 5. Effect of the Cooling Rate and the Surface Film Composition on the Colloidal Stability of Whey Protein Based Emulsions of Triacylglycerols

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Charlotte Schüler; [2022]
    Keywords : Emulsion technology; Fat crystallization; Emulsified triglycerides; Colloid science; Food technology; Agriculture and Food Sciences; Technology and Engineering;

    Abstract : The goal of this project was to investigate the effect and interplay of formulation and processing parameters on the colloidal stability of emulsified triacylglycerols from a product quality perspective. Different methods to quantify and monitor this effect over time were evaluated. READ MORE