Essays about: "thawing"
Showing result 11 - 15 of 76 essays containing the word thawing.
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11. Double-layer vs single-layer cryogels as a dye affinity chromatography column, comparison study
University essay from Lunds universitet/Kemiska institutionenAbstract : Dye affinity chromatography is one of the chromatography techniques which uses dye as a ligand for protein purification. In this study, single-layer poly(acrylamide-allyl glycidyl ether) cryogel was prepared, which contains free epoxy groups at sub-zero temperature. READ MORE
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12. Effects of melatonin and Single Layer Centrifugation on cryosurvival of ram semen samples
University essay from SLU/Dept. of Clinical SciencesAbstract : The composition of the ram sperm membrane renders it vulnerable to injury during cryopreservation. Production of reactive oxygen species, which are by-products of metabolism, increases during freezing and thawing, causing damage to sperm membranes and acrosomes as well as affecting mitochondrial activity. READ MORE
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13. Evaluation of electrospun lignin/polyvinyl alcohol/cellulose nanofiber mats
University essay from Luleå tekniska universitet/Institutionen för teknikvetenskap och matematikAbstract : Polymeric electrospun nanofiber mats have recently emerged as a promising alternative to conventional wound dressings for non-healing wounds. Its large surface area, porosity and scalability are only a few of the promising characteristics of electrospun nanofibers. READ MORE
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14. Effects of Vacuum Impregnation with Various Substances in Combination with Pulsed Electric Field to Improve the Freezing Tolerance of Arugula Leaves
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : As of 2020 an estimated number of 821 million people across the world are undernourished and that figure is expected to grow by 2 billion before the end of 2050 (United Nations Sustainable Development 2020). Despite this, every year over 1/3 of food produced globally is disposed of without consumption (Global Panel on Agriculture and Food Systems for Nutrition 2018), and the actual number might be much higher. READ MORE
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15. Formulation development of a recombinant VAR2-antiCD3 protein for cancer immunotherapy
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : The use of immunotherapy for treating cancer has received a lot of attention in the recent years. The therapy is based on activating or deactivating the patient’s own immune system to help fight the disease. One way of doing this, is using bispecific molecules that can target both cancer cells and T-cells simultaneously. READ MORE