Essays about: "Tetra Recart®"

Showing result 1 - 5 of 7 essays containing the words Tetra Recart®.

1. 1. Performance of a New Tetra Recart® Package Storing Oxygen Sensitive Food

   University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

   Author : Thea Mathisson; Sofia Göransson; [2022]
   Keywords : Shelf Life; Ascorbic Acid; Vitamin C; Browning; Headspace; Tetra Recart®; Food Engineering; Agriculture and Food Sciences; Technology and Engineering;

   Abstract : Tetra Recart® är ett innovativt, kartong-baserat förpackningsalternativ till konserverad mat. Tetra Pak® har sett en ökad efterfrågan på en mindre förpackningsvolym av Tetra Recart®, vilket har gjort att Tetra Recart® utvidgat förpackningsportfolion med en ny, mindre förpackning på 100 mL. READ MORE

3. 2. Predicting fillability of viscoelastic product in Tetra Recart

   University essay from Lunds universitet/Förpackningslogistik

   Author : Nawapan Boonchum; Roxanne Mae V. Targa; [2020]
   Keywords : Meat batter; Filling machine; Rheology; Pressure drop; Non-Newtonian fluid; Agriculture and Food Sciences; Technology and Engineering;

   Abstract : It is of interest to design a methodology in predicting the fillability of non-Newtonian viscoelastic product such as meat batter by analyzing its rheological properties, reducing the need to perform pilot plant scale tests. Meat batter with different added water produced in laboratory and pilot plant were analyzed to represent meat batters with different rheological characteristics and filling behaviour. READ MORE

4. 3. Critical factors for shelf life prediction of commercial fruit product

   University essay from Lunds universitet/Förpackningslogistik

   Author : Siqi Zhang; Jue Song; [2018]
   Keywords : browning; vitamin C; headspace; shelf life; fruit; Technology and Engineering; Agriculture and Food Sciences;

   Abstract : The study was carried out to identify critical factors for processed fruit shelf life in Tetra Recart packages. To investigate the importance of package volume and headspace volume, vitamin C was chosen to be the indicator. READ MORE

5. 4. Development of a new lifting device for Tetra Pak R1

   University essay from Lunds universitet/Innovation

   Author : Joakim Ottosson Winmalm; Staffan Thorsell; [2017]
   Keywords : Product Development; Machine Design; Tetra Pak; Lifting device; CAD; Technology and Engineering;

   Abstract : This report describes the development and design of a new concept for a lifting device in Tetra Pak’s R1 filling line. It is important that the problems and challenges with the current design, the Tetra Pak R1 Elevator, is fathomed to get a better understanding of what was aimed to achieve in this thesis and why. READ MORE

6. 5. Time optimization of volume conversion on TPR1 machine

   University essay from Sektionen för ekonomi och teknik (SET)

   Author : Ellen Lindewall; [2012]
   Keywords : ;

   Abstract : This thesis has been issued in collaboration with Tetra Recart that is a company within Tetra Pak, Lund. Tetra Recart is a cardboard-based processing and packaging system for food suchas tomatoes, beans, soups and sauces, that are traditionally packed in glass jars, cans or pouches. READ MORE