Essays about: "drying time"
Showing result 1 - 5 of 128 essays containing the words drying time.
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1. Direct solar dryer
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : The study presents the design, construction, and performance evaluation of a direct solar dryer with a focus on enhancing the post-harvest preservation of fruits. The increasing demand for the dry fruits in both the local and export markets demand effective and environmentally friendly drying methods. READ MORE
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2. Thermal and flow field validation of lattice Boltzmann method solver
University essay from Luleå tekniska universitet/Institutionen för teknikvetenskap och matematikAbstract : Computational fluid dynamics, abbreviated CFD, is a valuable tool for several engineering applications. Applications such as heating, cooling or drying are some examples of areas where CFD is used. READ MORE
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3. The Development and Testing of Low-Cost Heat Transfer Enhancements for Solar Dryers
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : In the mountainous regions of Bhutan and Nepal, post-harvest losses cause significant challenges for producers. Open air sun drying is usually used by farmers to preserve their produce. There are many disadvantages to this method. READ MORE
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4. Assessment of the integration of solar heat power into food drying processes
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : The long-lasting usage of fossil fuels has brought its negative impact on the planet and thus the society is turning towards more environmentally sustainable solutions in every aspect of life. This master’s thesis discusses the novel topic of integrating concentrated solar thermal collectors, which directly produce steam, to drying processes in the food industry, which is proven to currently emit significant amounts of Greenhouse Gases (GHGs). READ MORE
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5. Survival of foodborne bacteria on wooden and plastic cutting boards - A laboratory protocol
University essay from SLU/Dept. of Clinical SciencesAbstract : The survival of foodborne bacteria on different cutting board materials has been studied and a functional laboratory protocol for further studies on the subject has been established. Six different bacteria, E. coli, S. aureus, L monocytogenes, S. READ MORE