Essays about: "Drying rate"
Showing result 1 - 5 of 60 essays containing the words Drying rate.
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1. Design, Analysis and Performance Evaluation of Indirect Solar Dryer
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : Food production is a critical component of global livelihoods and economic revenue. However, storing harvested food presents challenges in minimizing post-harvest losses. Among various methods, food drying has emerged as a popular technique for preserving food during off-seasons. READ MORE
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2. The Development and Testing of Low-Cost Heat Transfer Enhancements for Solar Dryers
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : In the mountainous regions of Bhutan and Nepal, post-harvest losses cause significant challenges for producers. Open air sun drying is usually used by farmers to preserve their produce. There are many disadvantages to this method. READ MORE
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3. Survival of foodborne bacteria on wooden and plastic cutting boards - A laboratory protocol
University essay from SLU/Dept. of Clinical SciencesAbstract : The survival of foodborne bacteria on different cutting board materials has been studied and a functional laboratory protocol for further studies on the subject has been established. Six different bacteria, E. coli, S. aureus, L monocytogenes, S. READ MORE
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4. Design, Analysis and Performance Evaluation of Indirect Solar Dryer
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : Food production is a critical component of global livelihoods and economic revenue. However, storing harvested food presents challenges in minimizing post-harvest losses. Among various methods, food drying has emerged as a popular technique for preserving food during off-seasons. READ MORE
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5. Legacy effects of temperature alterations on microbial resistance and resilience to drying and rewetting
University essay from Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskapAbstract : With warming in soils due to climate change, a series of secondary factors arise, which have multifaceted effects on soil microbial communities. Of these, alterations to soil moisture are among the most crucial to understanding how microbial functions will change in the face of climate change. READ MORE