Essays about: "urban symbiosis"
Showing result 6 - 10 of 23 essays containing the words urban symbiosis.
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6. An empirical study on measuring the degree of life in cities
University essay from Högskolan i Gävle/SamhällsbyggnadAbstract : Our direct environment affects our lives directly. Christopher Alexander saw that we are able to feel or see if an object or structure is natural through the characteristics of them. He also saw that we generally feel better near these living, natural structures as it more closely resembles ourselves. READ MORE
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7. Life Cycle Assessment of Lettuce Production Systems : A Case Study Performed at Hollbium
University essay from KTH/Hållbar utveckling, miljövetenskap och teknikAbstract : Agriculture is one of the most carbon-intensive sectors in today’s world. With demand for food soaring to feed an ever-increasing population, many methods are employed to produce food, ranging from open-field to greenhouse systems. READ MORE
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8. Waste[d] Love[s]_Restor[y]ing Fyli Landfill
University essay from KTH/Skolan för arkitektur och samhällsbyggnad (ABE)Abstract : Current practices of landfill restoration can be characterised as anthropocentric, violent and unsuccessful gestures of purification and control, while they erase traces of planetary history and habitats generated by waste and dirt. The dominant notion of landfill restoration insists on a concept of humans as directors of geo-bio flow who are capable of controlling and reversing the dirty chaos they created. READ MORE
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9. Analyzing the environmental sustainability of an urban vertical hydroponic system
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : Food systems are considered one of the most important anthropogenic activities contributing to climate change. On the other hand, climate change influences the conditions for growth with more frequent droughts and heatwaves. READ MORE
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10. Life Cycle Assessment of Lettuce Production Systems : A Case Study Performed at Hollbium
University essay fromAbstract : Agriculture is one of the most carbon-intensive sectors in today’s world. With demand for food soaring to feed an ever-increasing population, many methods are employed to produce food, ranging from open-field to greenhouse systems. READ MORE